just 7.99
Quesadilla
chicken, beef or veggie or pork in a tortilla with melted cheese
Nachos
chicken, beef , veggie or simple (just cheese)
Taco
Chicken , Beef or pulled pork
Burrito Dog
flour tortilla wrapped Hot dog and fried crispy
Chicken Nuggets
Made fresh to order
potato skins
with melted cheese (or add tomato , onion green pepper. served with sour cream for dipping
a scoop of vanilla ice cream
with a bucket of sprinkles & topping to create your own sundael)
Breakfast
Our "Good Morning" (see below) WITH pancakes! youd better be hungry
Good Morning
The classic breakfast, start with 2 eggsany style, buttered toast, potatoes and two strips of
freshly cooked bacon OR sausage
huevos Ranchers
2 sunny side eggs sitting on lightly grilled corn tortillas cmd Volcano beans. Served with salsa
and potatoes. Add feta 0.80
Breakfast Burrito
A flour tortilla stuffed with 3 scrambled eggs, Volcano beans, onions, tomatoes and cheese,
topped with warm salsa and served with roasted potatoes
Santa Fe Skillet .
Flour tortillas were made for scooping up this breakfast! We start with scrambled eggs, onions,
tomatoes and peppers, we add cheddar and mozzarella cheese, bacon and seasonedvolcano
beans melted under our delicious warm salsa and then we put potatoes on the side .. it's muy grandel (big)
3 egg omelets
Volcano omelets are made with onions, peppers, tomatoes and cheese. Served with 2 slices of
buttered toast and potatoes.
veggie: A nice simple omelet. A good start to any day Our veggie mix plus grated cheeses. 8.95
mexican A little bit spicy with chorizo sausage. 9.45
Mediterranean Fresh spinach, pesto, feta and olives to make a veggie omelet stand out- outstanding! 9.95
LOS NillOS (Kids)
Kids have their choice of 2 eggs or 2 pancakes.
Served with roasted potatoes,a slice of bacon or sausage and toast
Poquita Fajita
A lunch version of the classic do-it-yourselfer. Choose from Chicken, Steak, Shrimp or Vegetarian (Muy bueno blackened for a little kick). Served sizzling hot on a bed of sautéed onions & peppers with tortillas & condiments to make your personal perfect wrap.
Shrimp Tacos *New*
Our tempting blackened shrimp accompanied by caramelized onions & topped off with our cheese blend & served with flour tortillas & pineapple pico de gallo.
Tres Tacos *New*
3 Taco 3 flavours! one seasoned taco beef, one seasoned chicken breast and one of our pulled pork. Hard shells or soft shells, topped with some greens, some cheese and slaw. On the side is our brown rice and our beans
Enchilada
A soft corn tortilla filled with seasoned sour cream, tomatoes and caramelized onions, filled with your choice of taco beef or chicken or spiced pulled pork or chipotle steak or cayenne beef. Served with rice and beans
Quesadilla de Frijoles Negros *New*
A flour tortilla buttered, grilled till golden & filled with a blend of mozzerella, cheddar & our new scrumptious black bean, corn salsa. Our Mexican rice accompanies it.
Taco Salada lunchtime favourite! *New Recipe*
Our house mix of greens spilling out of a fried golden tortilla bowl topped with our black bean, corn salsa & your choice of Chicken, Steak, Shrimp or a Avocado. Topped with our cheese blend & our tangy Volcano avocado-cucumber dressing.
Served with your choice oi Mexican brown rice and lrijoies (beans)
Also available Emily's mextslaw, French mes.
or subsfrrule a garden salad or Caesar sued for 7.99 extra
Tilapia
Two mild. flaky nlapia fillets sewed
mm a Tangy Vera Cruz sauce (mild) ~or- Blackened lot a bi1e(hoi)
Paella del Campo
A savouy combination of shrimp chicken and chorizo
Served on a bed of rice with our fresh salsa verde
smothered ribeye steak
grilled ribeye steak topped with caramilized onions , bell peppers , melted cheese and chipoltle salsa .a true mexican tradition
add a sauteed garlic mushroom skillet for 4.99
cayenne pepper pot
an under the volcano favourite cubed sirlion stek simmered sloely in cayenne pepper sauce , served with sour cream and a wheat tortilla to tame your taste buds , this one is hot! hot!
pollo con queso
chicken with cheese
grilled breast of chicken topped with onions , tomatoes , seasoned sour cream , melted cheese and touch of our fresh and famous red salsa
caesar salad
a traditioal tijuana caesar salad with grilled chicken or steak or shrimp or half an avocado.blackened also available(med spicy)
taco fajita salad
our house mix greens spilling out of fried golden tortilla bowl topped with our black bean and corn salsa , grilled onions , bell peppers ad choice of grilled chicken or steak or shrimp or half an avocado.
with house vinaigrette or ranch dressing , blackend also available(med spicy)
volcano fajitas
the classic do it yourselfer - choose chicken , fajita steak or shrimp , comes sizzling hot on a bed of ell peppers , grilled oion and our fajita salsa .served with tortillas , rice , cheese , sour cream and freshly made pico de gallo , so you can roll em way you like 'em
the big one
burriyo that is large tortilla overstuffed with caramelized onions , tomatoes , cheese , bens and choice of filling.
regular size buitto 14.99
chimichanga
tortilla stuffed with cheese onions , tomatoes , seasoneed sour cream and your choice of filling , fried to a golden brown , topped with cheese and sour cream
combinados
this is your chance to experiance the whole enchilada . your choice of one item for.
add a second flaute or quesadilla or enchilada for only 4.50ea
enchilada
two soft corn tortillas filled with seasoned sour cream , tomatoes and caramilized onions , served with your choice of filling and sides
flauta
mexican style spring roll.. a hand rolled , crispy fried tortilla filled with cheese , rice and your choice of filling and sides
quesadilla
grilled tortilla stuffed with melted cheese and your choice of filling and sides
Garden salad
Caesar Salad
cheese soup
Nachos
Our famous seasoned com tortilla chips
smothered with onions, green peppers,
tomatoes and shredded cheese, served with
sour cream and salsa.Enough for 3-4 people as an appetizer or a
main course for 1 person. 13.79
Add pulled pork, chicken or
taco heel for 2.99
chorizo & Black Bean Dip
A rich combination of chorlzo and black beans
sauteed in butter and spiced to a perfect bite!
Served with tortillas and chips for dipping.
queso fundido
Three ways and all served with tortillas for rolling.
Jalapeiios Rellenos
Cheese stuffed jalapefios with tomatoes,
green peppers and covered in piping hot
cheese.
con carne
Taco beef, salsa and cheese all toasted in the
oven until bubbly and hot
Baja Bites
Four rolled and crispy fried corn tortillas
stuffed with chicken, rice and cheese,
served with guacamole and quwo dip.
Flaming Shrimp
Succulent tiger shrimp flamed with tequila in
butter and served with tortillas
Pulled Pork Potato skins
Baked potato halves fried crispy and
stuffed with our pulled pork adovado and
melted cheese. Served with chipotle
sauce for dipping.
Santa Fe Rolls
Tortillas laced with our oven roasted ancho
paste and cream cheese with asprinkling of
onion and green peppers rolled and toasted
in the oven. Served with chipotle
sauce fordipping
do-It-Yourself avocado
Sliced, fresh avocado accompanied by
red peppers, cilantro, tomatoes, red onion,
garlic and jalapefio to create your perfect
personal guacamole dip. Served with fresh
volcano chips.
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Been looking for a good Mexican place after moving here from the US. Will continue to keep looking. Honestly this is the worst Mexican I've ever had. We just had the tacos and burritos. The food is sweetened unnecessarily and I ended up grabbing a bottle of jarred salsa instead of the big tub I spent 7 bucks on. That says a lot! The rice was awful. The beans horrible. Stay away!
I took my teenage daughter for a "treat" after bragging about how awesome the food was. I was a bit embarassed as the restaurant looked unclean and the food was not at all what I remembered. My daughter has food sensitivities and the restaurant bost to specialize in vegan and gluten free. When we mentioned that my daughter required Gluten free and vegan recipes the waitress went to speak to the chef and she was given one option. The price of $42 was a rip off. Next time --Mucho Buritto?sad
After years of eating at Under the Volcano we had another great meal once again. The margaritas are always good,as well as the chips and salsa before the meal. I tend to stick with the spicy foods whereas my wife prefers it relatively mild. My wife had the beef burrito and I the blackened chicken chimichanga (made extra hot). The desserts are fantastic but my favorite has to be the deep fried ice cream. The new location is still being settled into it seems but I'm looking forward to seeing it all finished.
My mom years ago had been to under the volcano at its loction on colborne st. She said it was to die for. I was exicted to go there for the first time on May 14 2012 at about 5 o'clock. I found the decor was cheap and dirty looking. They had there tuesdays taco buffet on for $15.99. I found the buffet was very over priced for what it actually offered. I was considering ordering off the menu but the waiter recommened the buffet for the variety of dish considering it was my first time. I found the food had no taste, i was expecting an authentic spicy mexicain dish. The tacos were worse then the ones i make for my self at home. There was not as much to choose from as i had expected, i thought they would have put out nacho chips considering it was a mexican restaraunt. The food seemed old and like it had been reheated. The server never came back to even see if the meal was okay or to even ask if we would like another glass of water I found the service friendly but poor. After i left i felt sick to my stomache i wish i had not had even ate there in the first place. I will not be returning to this restaruant. this was the worst meal i have had in a long time. I would be disgusted if i was served this at my house. This deffinetly wasnt restaraunt quality let alone homemade quality. We wondered why it was dinner time and there was only one other couple there when we walked in after eating this fod we know why no one was at this establishment.
Disappointed. Really disappointed. For the price I paid, the food wasn't as great as I expected. Not very authentic. For the price, as well, my son was starving after and had to make something more when we got home. This is the 2nd chance I gave this place. Never again.
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