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Tandoori Grill Indian Cusine
-
Phone Number
- 604-905-4900Primary
-
Directions
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Website
- tandooriwhistler.com
Tandoori Grill Indian Cusine
-
Phone Number
- 604-905-4900Primary
-
Directions
-
Website
- tandooriwhistler.com
-
Phone Number
- 604-905-4900Primary
-
Directions
-
Website
- tandooriwhistler.com
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Cuisine type
- Indian,
Dishes
- Curry,
- Grill,
- Tandoori,
Atmosphere
- Casual,
Languages Spoken
- English,
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Verify with Merchant |
|---|
Rates:
- $11 To $25,
Methods of Payment:
Social Media
Menu & Prices
Seafood Specialties MENU - Tandoori Grill Indian Cusine
To spice up your selection, please choose from a scale of 1 (mild) to 5 (very hot).
Bombay Fish Curry
Pieces of fish cooked with traditional spices and onion and tomato sauce.
$17.00
Fish Masala
Pieces of fish cooked with fresh onions and green peppers in a thick gravy.
$17.00
Fish Vindaloo
Fish pieces cooked with potatoes in a tangy sauce with coconut and vinegar
- a specialty of Goa.
$0.17
Kerala Fish Curry
Fish tempered with curry leaves cooked in coconut milk - Specialty of Kerala Province
$18.00
Prawn Curry
Prawns cooked in an onion and tomato sauce with ground spices.
$18.00
Prawn Vindaloo
Prawns cooked with potatoes in a tangy sauce, with coconut and vinegar - a specialty of Goa.
$18.00
Prawn Jalfrazie
Prawns cooked with fresh bell peppers, onions and fresh tomatoes in a light curry sauce.
$19.00
Prawn Masala
Prawns cooked with fresh onions, green peppers in a mildly spiced gravy.
$19.00
Prawn Korma
Prawns delicately cooked in a seasoned cream sauce with onions and ground cashew nuts.
$19.00
Biryanis Rice Specialties MENU - Tandoori Grill Indian Cusine
Vegetable Biryani
Basmati rice cooked with fresh vegetables, onions, green bell peppers and exotic spices.
$16.00
Chicken Biryani
Boneless pieces of chicken delicately cooked with Indian Basmati rice, onions,
green peppers and exotic spices
$20.00
Lamb Biryani
Boneless pieces of lamb delicately cooked with Indian Basmati rice, onions,
green peppers and exotic spices from a special recipe
$21.00
Prawn Biryani
Basmati rice, onions and green peppers, cooked with jumbo prawns and exotic spices.
$21.00
Tandoori Grill Sizzlers MENU - Tandoori Grill Indian Cusine
Barbecued over charcoal, on skewers in a clay-based Tandoor oven and served on a bed of
fresh onions and bell peppers on a small sizzler on your table
Veggy Paneer Tikka
Indian cheese cubes and fresh bell peppers marinated in yogurt, ginger, onions, garlic
and Royal spices
$15.00
Tandoori Chicken
Half a chicken on the bone, marinated in yogurt, ginger,
garlic and vinegar.
$15.00
Chicken Tikka
Boneless chicken marinated in yogurt, ginger, garlic and exotic spices.
$17.00
Malai Chicken Tikka
Boneless chicken cubes marinated mildly in thick yogurt,
cream cheese and fresh herbs.
$18.00
Achari Chicken Tikka
Boneless pieces of fresh chicken, marinated in fennel, onion seeds,
turmeric, yogurt, mustard oil and fresh herbs.
$18.00
Seekh Kebab
Tender rolls of minced lamb mixed with royal spices.
$18.00
Fish Tikka
Cod marinated in homemade yogurt and garlic.
$20.00
Lamb Tikka
Boneless, marinated pieces of leg lamb with fresh herbs.
$22.00
Tandoori Prawns
Eight marinated jumbo prawns, barbequed with exotic spices.
$29.00
Lamb Chops
Marinated in yogurt, ginger, garlic, and fresh herbs.
$29.00
Mixed Grill
Marinated pieces of Tandoori Chicken, Chicken Tikka, Seekh Kebab,
Tandoori Prawns, Lamb Tikka and Fish Tikka.
$32.00
RICE MENU - Tandoori Grill Indian Cusine
Boiled Rice
Basmati rice.
$3.50
Boiled Rice
Brown Basmati rice.
$4.00
Pulao Rice
Basmati rice cooked with green peas, cumin seeds and caramelized onions.
$4.00
Mushroom Pulao Rice
Basmati rice cooked with mushrooms, green peas, cumin seeds and caramelized onions.
$4.50
YOGURT
Raita
Yogurt whipped with shredded cucumber and carrot.
$4.00
OTHER
Mango Chutney .
$1.00
Mixed Pickles
$1.00
Papadom
2 roasted thin lentil flour wafers.
$1.50
Appetizers MENU - Tandoori Grill Indian Cusine
Served with our special tamarind chutney or mint chutney
Vegetable Samosa
2 crisp patties, stuffed with potatoes, peas and spices. Made from unleavened
dough with white flour.
$4.00
Onion Bhaji
Deep fried onion fritters battered with graham flour.
$8.00
Vegetable Pakora
Deep fried mixed vegetable fritters, battered with graham flour.
$8.00
Paneer Pakora
Marinated fresh Indian cheese, batter fried to crisp.
$12.00
Assorted Indian Snacks
Vegetable Pakora, Vegetable Samosa, Chicken Pakora and Fish Pakora.
$0.12
Chili Kebab
Tender pieces of tandoori minced lamb blended with spices and sautéed with
fresh onion and bell peppers
$12.00
Fish Pakora
Fried pieces of fish delicately battered with graham flour and spices.
$12.00
Chicken Pakora
Fried boneless chicken pieces, battered in Graham flour and
marinated in ginger, garlic and Indian spices
$12.00
Salads MENU - Tandoori Grill Indian Cusine
Indian Salad.
Lettuce, cucumber, tomatoes, daikon, onions and fresh lemon.
$5.00
Katchumber Salad
Lettuce, cucumber, bell peppers and tomatoes lightly seasoned
and tossed with oil and lemon juice.
$6.00
Breads MENU - Tandoori Grill Indian Cusine
Baked vertically in Tandoor
Roti
Unleavened whole wheat bread.
$2.00
Nan
Leavened bread of fine flour.
$3.00
Garlic Nan
Leavened garlic bread.
$3.50
Plain Paratha ..
Unleavened multi-layered whole wheat bread brushed with butter.
$4.00
Stuffed Breads MENU - Tandoori Grill Indian Cusine
Aloo Paratha
Unleavened whole wheat bread brushed with butter.
$5.00
Spinach Nan
Leavened bread, stuffed with chopped spinach and grated with fresh Indian cheese
$6.00
Keema Nan
Leavened bread stuffed with minced lamb.
$0.60
Peshwari Nan
Leavened bread stuffed with coconuts, raisins, cashews and pistachios.
$0.60
Chicken Specialties MENU - Tandoori Grill Indian Cusine
Our menu features fresh Fraser Valley free-run chicken dishes.
To spice up your selection, please choose from a scale of 1 (mild) to 5 (very hot).
Palak Chicken
Boneless chicken cooked with chopped spinach and freshly ground exotic spices.
$14.00
Curry Chicken
Traditional boneless chicken pieces cooked in onion-tomato sauce with ground spices.
$14.00
Chicken Jalfrazie
Traditional boneless chicken pieces cooked in onion-tomato sauce with ground spices.
$14.00
Butter Chicken
Boneless pieces of chicken marinated in ginger and garlic, cooked in a butter-tomato sauce.
$14.00
Chicken Vindaloo .
Boneless pieces of chicken cooked in a tangy sauce with coconut, vinegar **
and potatoes a specialty of Goa.
$15.00
Chili Chicken
Boneless pieces of chicken cooked with green chilies, tomatoes, green peppers,
onions and ginger and finished with a dash of vinegar and a creamy
butter-tomato sauce.
$15.00
Chicken Tikka Masala
Boneless pieces of chicken, barbecued and simmered in a thick gravy
with onions, fresh tomatoes and herbs, finished with a very light cream
$15.00
Chicken Shahee Korma
Boneless pieces of chicken delicately cooked in a seasoned cream sauce with onions
and ground cashew nuts.
$16.00
Lamb Specialties MENU - Tandoori Grill Indian Cusine
To spice up your selection, please choose from a scale of 1 (mild) to 5 (very hot).
Lamb Vindaloo
Lamb cooked with potatoes in a tangy sauce with coconut and vinegar
- a specialty of Goa
$18.00
Bhuna Gosht
Boneless lamb cooked with fresh tomatoes, ginger, garlic, vinegar,
onions and green peppers.
$18.00
Palak Gosht
Lamb cooked with chopped spinach and exotic Indian spices.
$18.00
Lamb Curry
Pieces of lamb cooked in an onion-tomato sauce with exotic spices.
$18.00
Rogan Josh
A spicy north Indian dish of lamb, cooked in yogurt, sprinkled with dry fenugreek leaves.
$18.00
Lamb Masala
Boneless pieces of lamb cooked in onions, ginger, green peppers and tomatoes.
$18.00
Lamb Korma
Boneless pieces of lamb cooked delicately in a seasoned cream sauce with onions
and ground cashew nuts.
$18.00
Vegetarian Specialties MENU - Tandoori Grill Indian Cusine
To spice up your selection, please choose from a scale of 1 (mild) to 5 (very hot).
Dal
Lentils, cooked in garlic and onions with aromatic spices.
$12.00
Channa Masala
Chickpeas cooked with tomatoes, fresh ginger, onions, and exotic spices.
$12.00
Palak Aloo
Chopped spinach cooked with potatoes, onions, tomatoes and exotic spices.
$12.00
Matter Paneer
Tender cheese cubes with green peas cooked in onion and tomato sauce with spices.
$13.00
Mushroom Matar
Fresh mushroom and green peas cooked in a fine onion and tomato
sauce with fresh garlic and ginger.
$13.00
Aloo Gobhi
Fresh cauliflower and potatoes cooked with fresh onions, tomatoes and exotic spices.
$14.00
Eggplant Bharta
Whole eggplants roasted over charcoal, mashed, seasoned with herbs,
and sautéed with onions and tomatoes.
$14.00
Vegetable Jalfrazi
Mixed vegetables cooked with onions, green peppers, ginger, garlic and a dash of vinegar.
$14.00
Vegetable Korm
Mixed vegetables, delicately cooked in a seasoned cream sauce with onions
and ground cashew nuts.
$14.00
Malai Kofta
Mixed vegetables with grated Indian cheese, made to dumplings
and cooked lightly in a tomato and onion sauce, finished with cream
$14.00
Palak Paneer
Chopped spinach cooked delicately in ginger, garlic and onions,
mixed with pieces of Indian cheese
$14.00
Shahee Paneer
Chopped Indian cheese cooked in thick onion-tomato gravy with
ground cashews, cream and a sprinkle of dry fenugreek leaves.
$0.15
Paneer Makhani (Noorjahani)
Tender cheese cubes simmered in a butter-tomato sauce, finished with a seasoned cream.
$15.00
Paneer Masala
Indian cheese cubes cooked in a thick onion gravy with
fresh tomatoes, ginger and herbs, finished with a touch of cream
$15.00
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Contact this business
-
Phone Number
- 604-905-4900Primary
-
Directions
-
Website
- tandooriwhistler.com