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2710 Main St, Vancouver, BC V5T 3E8 Get directions
Delivery Or Take Out, Thai Food Restaurant, Dine In, Catering, Group Orders, Thai Cuisine, Group Reservation, Online Menu, Restaurant With Delivery Services, Open 7 Days A Week, Take-out
Delivering the delicious, exotic flavours of authentic Thai food right to your door. Located in Vancouver, Mali Thai Restaurant is open 7 days a week for dining in or take out. We ... more... See more text
this is one of the best thai restaurant around! Read more
2-373 Broadway E, Vancouver, BC V5T 1W6 Get directions
Vietnamese
The Best Vietnamese food in town Serving Vancouver and Richmond. Eat in take out open 7 days a week 373 E Broadway across Kingsgale Mall / 230.2800 1st Ave Market Place. more... See more text
We tried one of their mixed beef pho with beef slices, brisket and balls and a salad roll for a lighter meal. No problem to get a table later in the evening. Plenty of street pay parking. The service was good, we were seated right away and had our order taken promptly. The food came pretty fast and was good. You are given your own pot of tea which is great to self refill. Read more
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The many flavours of Thai restaurants in Dunbar-Southlands BC

Thai cuisine enjoys great popularity worldwide, and for good reason. The dishes are characterized by a harmony of sweet and sour flavours and fresh, bold ingredients like basil, cilantro, lime leaves and mint.
In addition to the freshness of the ingredients, the other big benefit of eating Thai food is economic: most Thai restaurants are quite affordable.

What you'll find on your plate
A typical meal consists of a soup, a curry dish or a spicy salad, along with fish and vegetables. To whet your appetite, here are some classic Thai recipes:
  • Tom yam kung: shrimp and lemongrass soup
  • Tom ka gay: coconut milk soup with chicken, lemongrass, chili and lime
  • Pad Thai: fried rice noodles served with bean sprouts and chopped peanuts
  • Khao niao mamuang: sticky rice with coconut and mango—fruit is the honoured guest at dessert time
Salty fish sauce compliments many Thai dishes. It enhances stews and sautés, as does galangal, which is similar to ginger. Cashews and curry are other musts.

Spicy sauces are often used as well. These are typically made of roasted or dried chili peppers, garlic, shallots, lemon or other citrus fruits, tamarind and vinegar. Keep in mind that the number of little hot peppers shown beside each dish on the menu (one or two or three) usually indicates the level of spiciness.

Another typical recipe is papaya salad, which is enjoyed by everybody in Thailand, from the poorest of families to the clients of the most contemporary Thai restaurants.

Where to go?
To choose a Thai restaurant in Dunbar-Southlands BC, rely on the recommendations of friends or local merchants. In fact, the next time you go to the hair salon in Dunbar-Southlands BC, your hairdresser may be able to recommend the best place for Thai food while you’re in the neighbourhood.
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