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Have visited many times in the past year, including visits with friends who are from Montreal and can't get good Cambodian food there. The takeout is always ready on time and attentive to any exceptions or modifications we request.
Tip: ask for a slice of lime with the pad thai and squeeze it over the top - makes all of the wonderful flavours crank up another notch.
The servers are very friendly and everything is nicely plated or well packed for takeout.
The pork salad rolls are a favourite: light, fresh, flavourful and very low fat. The pad thai is a fave and we've recently started getting the vegetarian version with tofu, which is excellent.
Please give Siem Reap a try, you'll want to come back often.
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Thai Restaurants