Dashi Miso
Traditional soy bean paste, served with tofu, mushroom, shallot and seaweed
Wonton
Handmade wonton filled with shrimp and pork, served in a savoury broth with chopped scallion
Maritime Miso
Seafood soup served with soy bean paste, tofu, mushroom, shallot and seaweed
Sumashi
Seafood in clear fish broth seasoned with mushroom, shallot and seaweed
House salad
Mixed fresh salad with cucumber, tomato, radish and mango topped with house dressing
Kaiso
Assortment of seaweed mixed with cucumber and radish, seasoned with soya vinegar
Wakame
Marinated seaweed salad, topped with sweet and sour dressing
Ika Chuka
Marinated seaweed salad with squid and octopus, topped with sweet and sour dressing
Shifudo
Fresh house salad topped with seafood and smoked salmon
Edamame
Steamed soy beans with sea salt served in their pods
Agedashi Tofu
Golden brown fried tofu topped with chopped shallots and bonito flakes
Yam Tempura
Fried sweet potato topped with tempura dressing
Yasai Tempura
Fresh vegetables dipped in tempura batter and lightly fried, served with tempura dressing
Gyoza
Japanese dumplings filled with chicken and shallot
Tori Yubi
Breaded and fried chicken breast served with katsu dressing
Harumaki
Japanese-style chicken and shrimp imperial rolls dipped in sauce maison
Tempura
Deep-fried shrimps and vegetables served with tempura dressing
Kakiage
Shrimps and vegetables dipped in tempura batter and lightly fried, served with ginger flavoured dressing
Ebi Gyoza
Japanese dumplings filled with shrimp and shallot
Beef Tataki
Japanese-style roast beef, topped with radish, ginger, leek and spices
Soft-shell crab
Deep fried soft shell crab served with Ponzu sauce
Surume Ika
Grilled squid marinated in Japanese-style, served with cucumber and salad
Our 'À la Carte' dishes are served with miso soup OR green salad
Vegetables
Deep-fried sweet potato, eggplant, zucchini, asparagus and onion served with tempura sauce
Shrimps and vegetables
Crispy deep-fried shrimps topped with sweet potato, zucchini, eggplant, onion, asparagus and a tempura dressing
Our teriyaki dishes are served with pan-mixed seasonal vegetables, steamed rice, teriyaki dressing and are served with miso soup OR green salad
Tofu and vegetables
Tofu with stir-fried carrot, potato, zucchini, celery, mushroom, broccoli, onion and garlic, served with teriyaki sauce
Grilled Chicken
Grilled chicken supreme topped with carrot, potato, zucchini, celery, mushroom, broccoli, onion, garlic and teriyaki sauce
Grilled Sirloin Beef
Grilled sirloin beef garnished with stir-fried carrot, potato, zucchini, celery, mushroom, broccoli, onion, garlic and teriyaki sauce
Salmon
Grilled salmon dressed with carrot, potato, zucchini, celery, mushroom, broccoli, onion, garlic and served with teriyaki sauce
Our 'À la Carte' dishes are served with miso soup OR green salad
Moriwase Sushi* (17 pcs)
A savoury variety of 7 pieces of nigiri sushi, 5 pieces of futomaki, 3 pieces of hosomaki and 2 pieces of the chef's specialities
* With mayonnaise
Sushi* & Sashimi (18 pcs)
A savoury variety of 5 pieces of nigiri sushi, 6 slices of sashimi, 5 pieces of futomaki and 2 pieces of the chef's specialities
* With mayonnaise
Seafood Deluxe
Tempura shrimps and teriyaki seafood served with a house dressing
Sashimi (21 pcs)
Our finest selection of 21 slices of fresh raw fishes
Seafood Udon
Pan-mixed Japanese noodles and mushrooms, topped with lobster and seafood
Omakase Sushi* (21 pcs)
Chef's selection
* With mayonnaise
Hamachi
Yellow tail tuna
Maguro
Red tuna
Sake
Fresh salmon
Albacore
White tuna
Kunsei Sake
Smoked salmon
Shime Saba
Mackerel
Escolar
Butter Fish
Sockeye
Pacific salmon
Hedai
Goldline sea bream
Ebi
Shrimp
Ama Ebi
Sweet shrimp
Hotategai
Scallop
Ika
Squid
Tako
Octopus
Kani
Crab
Kani-Kama
Crab stick
Unagi
Freshwater eel
Ebi tempura
Shrimp tempura, avocado, oba leaf
Sunrise
Tobiko, scallop, quail's egg
Ikura
Salmon roe
Tobiko
Flying fish roe
Inari
Marinated tofu
Thon Dynamite*
Spicy tuna
*Contains mayonnaise
Saumon Dynamite*
Spicy salmon
*Contains mayonnaise
Pétoncle Dynamite*
Spicy scallop
*Contains mayonnaise
Crabe Dynamite*
Spicy crab
*Contains mayonnaise
Hamachi Dynamite*
Spicy yellow tail tuna
*Contains mayonnaise
Small rolls wrapped by a seaweed paper
Syake
Salmon
Tekka
Tuna
Phila
Smoked salmon, avocado, cream cheese
Negri Hamachi
Yellow tail tuna
Tamago
Omelet
Avocado
Cucumber
Regular rolls wrapped by a seaweed paper
Yamacado
Tempura, sweet potato, avocado
Vegetarien
Marinated tofu, cucumber, avocado, radish, salad, carrot
Californie
Crab, crabstick, fish roe, avocado, cucumber, sesame
Boston
Shrimp tempura, salmon, fish roe, avocado, cucumber, lettuce
New York
Shrimp tempura, tuna, fish roe, avocado, cucumber, lettuce
Unakyu
Eel, omelet, radish, crabstick, cucumber, salad
Spider
Soft-shell crab, fish roe, cucumber, salad
Rainbow
Crabstick, tuna, salmon, white fish, omelet, tobiko, avocado, cucumber
Titanic
Shrimp tempura, tempura flakes, sweet potato, avocado
Kamikasé Saumon*
Spicy salmon, fish roe, tempura, avocado, cucumber
*Contains mayonnaise
Kamikasé Thon*
Spicy tuna, fish roe, tempura, avocado, cucumber
*Contains mayonnaise
Hamachi épicé*
Spicy yellow tail tuna, fish roe, tempura flakes
*Contains mayonnaise
Thon épicé*
Spicy tuna, fish roe, tempura flakes
*Contains mayonnaise
Saumon épicé*
Spicy salmon, fish roe, tempura flakes
*Contains mayonnaise
Pétoncle épicé*
Spicy scallop, fish roe, tempura flakes
*Contains mayonnaise
Aloha
Breaded shrimp, tempura, pineapple, tangerine, cucumber, fish roe
Poulet katsu
Breaded chicken, tempura, cucumber, avocado
*Contains mayonnaise / Please specify your allergies
Yin*
Chunk of tuna topped with tempura flakes, avocado and a touch of caviar.
Yang*
Chunk of salmon topped with tempura flakes, avocado and a touch of caviar.
Shiso*
Tuna, mango and caviar tartar served on a fried Japanese mint leaf, topped with carrot flakes.
Tournesol*
Spicy salmon, crispy onions and caviar served on a bed of breaded sweet potatoes.
Blanche Neige*
Spicy scallop topped with crispy green apples, caviar and tempura flakes, served on a crab chip.
Sunny*
Sweet potato crispy garnished with a mix of spicy scallops, strawberries, caviar and avocados.
Gondola*
Crispy rice cake topped with tuna and a mini smoked salmon roll wrapped with Japanese mint leaf.
Tartare SAUMON*
Finely chopped salmon, avocado and tempura flakes topped with a layer of caviar.
Tartare THON*
Finely chopped tuna, avocado and tempura flakes topped with a layer of caviar.
*Contains mayonnaise / Please specify your allergies
Pizza*
A delightful layered creation garnished with smoked salmon, spicy tuna, avocado and caviar, served on a crispy rice cake.
Tartare SAUMON*
A heart-warming dish of exquisite fish garnished with tempura flakes, avocado, caviar, tobiko and a special sauce.
Tartare THON*
A heart-warming dish of exquisite fish garnished with tempura flakes, avocado, caviar, tobiko and a special sauce.
Tartare HAMACHI*
A heart-warming dish of exquisite fish garnished with tempura flakes, avocado, caviar, tobiko and a special sauce.
Tartare DUO*
A heart-warming dish of exquisite fish garnished with tempura flakes, avocado, caviar, tobiko and a special sauce.
Indochine
Our classic shrimp tempura and salmon roll skillfully prepared with fresh mango, cucumber, mint leaf, mixed salad and Miso sauce.
Paradise
A mouth-watering medley of crab stick, crab, tuna, shrimp, cucumber, apple and mixed salad, topped with Miso sauce.
Jade
A pleasant mix of tuna and salmon skillfully wrapped in a seaweed leaf with tobiko and tempura bits, served with a special sauce.
Albacore Mango
Eight delicious slices of white tuna mixed with mango, tobiko, fried garlic and Miso sauce.
Jumbo Ebi*
Six jumbo shrimps, fried and crispy, freshly served with spicy mayo and a teriyaki sauce.
Golden Gate*
An ingenious alliance of tuna and spicy salmon topped with sweet potato, oba leaf, crispy asparagus, caviar, spicy mayo and a special sauce.
Phoenix*
A colorful blend of tuna, crab stick, tempura flakes, tobiko, mango and avocado retouched with a special sauce.
Besame*
A creative invention incorporating tuna, shrimp tempura, caviar, tempura flakes, avocado and served with a special sauce.
Venus*
Blazing crispy roll stuffed with salmon, white fish, fried carrot and onion, avocado, oba leaf and a touch of tartar sauce.
Rose Maki*
Chef's creation blending shrimp tempura, tobiko, avocado and asparagus with an outside layer of tuna tempura, gracefully served with spicy mayo and a special sauce.
Hokkaido
A sumptuous combination of fried scallop, salmon, caviar, apple, mint leaf, served with a special sauce.
La Sirene*
A glamorous roll of rich lobster tempura, fresh salmon, tobiko and avocado, served with spicy mayo and a special sauce.
Dragon Eye*
Crunchy and tasty, this fan favorite roll is a great fusion of salmon, white fish, rice, shallot and carrot, seasoned with teriyaki sauce and spicy mayo.
The Flower*
A unique conception made of tobiko, masago and an outside layer of tuna tempura, seasoned with a special sauce and spicy mayo.
Rock'n'Roll*
A thrilling mix composed of tuna and fried shrimp topped with rice, tobiko, crabstick, marinated radish, mango, oba leaf, fried onion, and served with spicy mayo and a special sauce.
Messiah*
A captivating roll of lobster, tobiko, avocado and tempura, wrapped elegantly with sockeye salmon and oba leaf, served with a special sauce.
Spicy sauce*
Spicy mayonnaise
Kizami wasabi
Fresh wasabi
Soy wrapped option for $1.25 per maki roll.
*Contains mayonnaise / Please specify your allergies
Sushi for 2
3 nigiri sushi (6 pcs), 1 hosomaki (6 pcs), 4 futomaki (20 pcs), 1 chef's specialty: *Dragon Eye (6 pcs).
Sushi for 3
3 nigiri sushi (9 pcs), 1 hosomaki (6 pcs), 5 futomaki (25 pcs), 2 chef's specialty: *Dragon Eye (6 pcs), *Besame (5 pcs).
Sushi for 4
3 nigiri sushi (12 pcs), 2 hosomaki (12 pcs), 5 futomaki (25 pcs), 4 chef's specialty: *Dragon Eye (6 pcs), *Pizza (4 pcs), *Besame (5 pcs), *Phoenix (5 pcs).
Sushi for 5
3 nigiri sushi (15 pcs), 2 hosomaki (12 pcs), 6 futomaki (30 pcs), 6 chef's specialty: *Dragon Eye (6 pcs), *Pizza (4 pcs), *Besame (5 pcs), *Phoenix (5 pcs), Hokkaido (5 pcs) and *La Sirene (5 pcs).
Crème Brûlée
A custard dessert flavoured with vanilla and topped with a layer of crispy caramelized sugar
Green Tea Cheesecake
Garnished with mixed fruits
Mango Cheesecake
Garnished with mixed fruits
Yuzu citrus Cheesecake
Garnished with mixed fruits
Green Tea Mochi Sherbet
Garnished with mixed fruits
Mango Mochi Sherbet
Garnished with mixed fruits
Strawberry Mochi Sherbet
Garnished with mixed fruits
Green Tea Ice cream
Garnished with mixed fruits
Vanilla Ice cream
Garnished with mixed fruits
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