The 3 Brewers

White

A blend of malted wheat and barley. Light and refreshing with subtle acidic notes.

Blonde

5.2 % alc./vol.Refreshing and flavourful, this thirst-quencher offers subtle fruit notes

IPA

Golden, boldly flavoured with American hops and a distinct bitter style characterized by notes of citrus and spruce

AmbeR

Well-balanced, smooth and bold. A special blend of pale malts gives this beer its distinct colour.

Brown

A subtle blend of fine roasted malts gives this beer its ebony colour and deep, rich aroma of chocolate and roasted coffee.

blonde

amber

brown

White

IPA

Beer of the month

The Neighbourhood beer

La Bonne Sainte-Anne / Pitcher

Blonde, amber

Brown, white, IPA, beer of the month, The Neighbourhood beer

Classic Et Cetera

Four 12.5 cl taster glasses. Blonde, amber, white, and brown

Expert Et Cetera

Five 12.5 cl taster glasses + one glass of water. Blonde, amber, white, brown, and IPA.

3B Special Et Cetera

Six 12.5 cl taster glasses. Blonde, amber, white, brown, beer of the month, and The Neighbourhood Beer

A meter of beer + Flamm.

10 glasses of 25 cl + 1 Provençale Flammekueche. Blonde, amber, white, IPA, and brown.

Panaché

Blonde beer, Sprite

Tango

Blonde beer, grenadine

Monaco

Blonde beer, grenadine, Sprite

Titi du quartier

Blonde beer, crème de cassis, Sprite

Latino

Blonde beer, tequila, lemon

Russian

Blonde beer, vodka, lemon syrup

Creole

Blonde beer, dark rum, lemon syrup

The Brit

Brown beer, Jameson whisky

White Banana

White beer, banana liqueur

White Peach

White beer, peach schnapps

White Sortilège

White beer, maple syrup whisky

The Old Guard

IPA, gin, grapefruit juice

The 3B special Sangria

Triple Sec, peach schnapps, Sprite, orange juice, amber beer

Garlic Bread

Maxi Fries

Dipped in our beer batter

French Onion Soup with Melted Gruyère Cheese

Basket of Onion Rings

Dipped twice in our beer batter

Spicy Crusted Popcorn Shrimp

Bruschetta and Cheese Sticks Platter

Bruschetta with fresh tomatoes, basil and olive oil, served with mozzarella cheese sticks and a spicy dipping sauce.

Nachos

Chicken Wings

Sauce: Honey BBQ, Mild, Hot

Salmon Tartare

Served with an Asian slaw.

Tuna Tataki

Seared yellow fin tuna served with pickled ginger and sweet chili glaze, on a bed of greens

Calamari Platter

Served with a teriyaki & horseradish orange marmalade

Chicken Quesadilla

Chicken with caramelized onions, BBQ sauce, and mixed cheese. Served with sour cream and salsa.

Star Platter

Potato skins stuffed with bacon and cheese, beer battered mozzarella sticks, and spicy onion scoops. Served with a spicy sauce

Charcuterie Platter

An assortment of home-style deli meats, served with goat cheese, grilled vegetables, homemade sausage, pickles, and a half-baguette

Pulled Pork Sandwich

Pulled pork topped with Swiss cheese and crispy onions. Served with homemade coleslaw and fries.

California Chicken

Grilled chicken filet, red peppers, avocado, and Swiss cheese in a whole wheat multi-grain bun. Served with sweet potato fries.

Portobello

Portobello mushroom, eggplant, zucchinis, peppers, goat cheese, and arugula in a whole wheat multi-grain bun. Served with sweet potato fries.

Euro Sandwich

Grilled chicken, grilled zucchinis, brie cheese, and salsa. Served on ciabatta bread, with fries.

Napoleon Club

Prosciutto, capicollo, mortadella, marinated pickled eggplants, provolone cheese, lettuce, and tomato. Served with fries.

French Dip Sandwich

Thin slices of perfectly aged beef, slowly roasted in its own juice and served on a bretzel bun with a homemade tomato relish and horse radish Dijon mayo. Served with fries.

Chèvre Chaud

Warm goat cheese on toasted country bread with tomatoes, fresh herbs and seasoned olive oil. Served with salad and fries.

Seafood

Country bread, smoked salmon, baby shrimps, onions, and our homemade spread (cream cheese, avocado, olive oil and lemon juice). Served with salad and fries.

Original

Cheese curds and gravy.

Philly

Steak, mushrooms, caramelized onions, and cheese curds.

3B

Chicken, bacon, caramelized onions, and cheese curds.

Provençale

Fresh tomatoes, basil pesto, romano, and grated parmesan cheese.

Goat Cheese

Goat cheese, onions, fresh tomatoes, fresh herbs, and olive oil.

Italian

Homemade Italian sausage, mixed peppers, mozzarella cheese, and spicy olive oil.

Brasseurs Special

Onions, bacon, mushrooms, and grated Gruyère cheese

Moulin Rouge

Spicy thinly sliced steak, sautéed mushrooms, jalapenos, and Gruyère cheese.

Manhattan

Sliced steak, mushrooms, onions, and cheddar cheese

Louisiana

Chicken marinated in a sweet BBQ sauce, peppers, onions, and cheddar cheese

Vegetarian

Diced tomatoes, zucchinis, peppers, grilled artichokes, red onions, Kalamata olives, garlic, and olive oil.

Smoked Salmon and Shrimps

Smoked salmon, baby shrimps, red onions, green scallions, capers, arugula and olive oil.

Venitian

Thin slices of homemade prosciutto, capicollo, rosette salami, diced tomatoes, roasted peppers, red onions, Kalamata olives, mozzarella cheese, garlic, and spicy olive oil.

House Salad

Our house dressing made on-site with 3B white beer

Caesar

Romaine lettuce, bacon, garlic croutons, parmesan cheese, and Caesar dressing

Santa Fe

Cherry tomatoes, cucumbers, red peppers, black beans, cheddar cheese, red tortilla chips, and 3B dressing.

Mediterranean

Cucumbers, cherry tomatoes, hearts of palms, red onions, artichoke hearts, sweet cherry peppers, Kalamata olives, feta cheese, arugula, and citrus vinaigrette

Bangkok

A medley of Asian-style vegetables, water chestnuts, crispy noodles, and a sweet chili dressing

Smoked Salmon and Shrimps

Smoked salmon, baby shrimps, onions, avocados, cucumbers, capers, cherry tomatoes, and 3B dressing

Nicoise

Fresh seared yellow fin tuna, fine green beans, boiled eggs, cherry tomatoes, cucumbers, grelot potatoes, red onion, anchovies, Kalamata olives, and a Dijon dressing

Classic

Lettuce, tomato, and onions.

3 Brasseurs

Our angus beef patty, dipped in our maple brown beer sauce and topped with smoked gouda, and crispy bacon, garnished with lettuce tomato, and onions

Texan

Monterey Jack cheese, mushrooms, crispy onions, and BBQ sauce

Reuben

Beef patty, old-fashioned corned beef, pickles, Swiss cheese, sauerkraut, and Thousand Island sauce

Tender Flank Steak 9 oz

Topped with a shallot sauce and served with market vegetables, and roasted garlic smashed potatoes.

Rib Steak 14 oz

Perfectly aged and served with market vegetables, and fries

N.Y. Striploin Steak 12 oz

Perfectly aged and served with market vegetables, fries, and a pepper sauce

Fish & Chips

Handmade and beer-battered. Served with fries.

3 Brasseurs Sauerkraut

German sausage, Frankfurt sausage and grilled ham. Served with boiled potatoe and market vegetables.

Royal Sauerkraut

Frankfurt sausage, grilled ham and pork shank. Served with boiled potatoe and market vegetables

Beer-Braised Pork Shank

Slow-cooked over low heat until tender and juicy. Served with boiled potatoe and market vegetables

Braised Lamb Shank

Braised in win and lamb stock. Served with roasted garlic smashed potatoes and market vegetables

Old-Fashioned Cassoulet

A rich and savoury cassoulet, slow cooked with pork shank, braised lamb, Toulouse sausage, duck confit, and beans. Served with arugula salad and garlic bread

Pork Schnitzel

Breaded pork cutlet and homemade sausage, served with sauerkraut, market vegetables, roasted garlic smashed potatoes, and a lemon butter sauce

Mussels in White Beer

Cream, garlic, and fresh herbs.

Mussels Provençale

In a white wine and garlic tomato sauce with fresh basil.

Salmon Tartare

Served with an Asian slaw.

Penne Portobello (gluten-free)

Diced grilled chicken, cherry tomatoes, and fresh baby spinach, sautéed in olive oil, and garlic with a sprinkle of parmesan

Classic

Lettuce, tomato, and onions

3 Brasseurs

Our angus beef patty, dipped in our maple brown beer sauce and topped with smoked gouda, and crispy bacon, garnished with lettuce tomato, and onions

Texan

Monterey Jack cheese, mushrooms, crispy onions, and BBQ sauce

Reuben

Beef patty, old-fashioned corned beef, pickles, Swiss cheese, sauerkraut, and Thousand Island sauce.

Fruit Juice

Orange, tomato, Clamato, grapefruit, pineapple, lemonade

Soft Drinks

Coke, Diet Coke, Sprite

Energy Drink

Nestea

Perrier

Evian

3 Brasseurs Coffee and Dessert Combo

Coffee or espresso served with cheesecake of the day and chocolate mousse

Espresso

Double Espresso

Cappuccino

Brazilian Coffee

Grand Marnier, Tia Maria, Cognac

Spanish CoffeeCognac, Tia Maria

Irish Coffee

Irish whiskey

Baileys Coffee

Amarula Coffee

Sortilège Coffee

Regular Coffee

Hot Chocolate

Chocokahlua and Whipped Cream

Parisian Coffee

Chocolate, coffee, Grand Marnier

Teas and Infusions

Liège Waffle

With vanilla ice cream and caramel syrup.

Chocolate Mousse

Cheesecake

Assorted Fruit Sorbets

Upsidedown Tart

The famous upsidedown caramelized apple tart with ice cream

Crème Brûlée

An irresistible coat of hot and crusty caramel over a smooth cold vanilla cream

Yogourt Domino and Trio of Fruits

A perfect retro dessert of yogurt mousse garnished with coulis of fruits: kiwi, strawberry and mango. Served with sorbet

Molten Chocolate Cake

With vanilla ice cream

APPLE OR BANANA

With vanilla ice cream

With whipped cream

Flambée

Rum, calvados or cognac

Grilled Chicken Brochette $13.99

Marinated in our homemade BBQ sauce, served with pilaf rice, and market vegetables.

Grilled Chicken Breast g new g

Marinated in our blond beer, served with market vegetables,
and a lemon yogurt coriander sauce.

Grilled Salmon

Fresh grilled Atlantic salmon, served with pilaf rice,
market vegetables, and pineapple chutney