Restaurant Arepera
3/5
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Location
Come taste a delightful dish at Arepera Du Plateau. They are open late from Tuesday to Sunday. You can get there by bicycle and public transit. They are established in a neighborhood characterized with restaurants and stores.

Cuisine type

  • Latin American,
  • International,

Features

  • Take-out,

Atmosphere

  • Family,
  • Casual,

Products and Services

  • Restaurants,

Languages Spoken

  • French,
  • English,
Location
73 Rue Prince-Arthur E, Montréal, QC H2X 1B4
Useful Information

Opening Hours *Holiday hours

Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Restaurant Arepera

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    PaulinaO967
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    you need time to eat here, even if it is an small business the serving time is long

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    Appears in 4 Smart Lists

    Editor’s Pick
    Discover these great South American restaurants in Montreal

    Discover these great South American restaurants in Montreal

    Located on the Plateau, Arepera is a friendly and very colourful little restaurant serving Venezuelan cuisine such as black beans, chicken, shark, avocados, chorizo, plantains, and their specialty, arepas: corn flour rolls originating in Venezuela and Colombia. They offer vegetarian and gluten-free dishes and serve brunch on the weekend.

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    Discover vegetarian world cuisine in Montreal

    Discover vegetarian world cuisine in Montreal

    The Venezuelan cuisine at Arepera du Plateau is definitely recommended! It offers various vegetarian arepas (traditional Venezuelan corn bread): black beans and plantains, mushrooms and garlic, grilled vegetables or even with avocado, lime and cilantro. For an authentic taste of Latin America, you won’t want to miss this place!

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    Must-try South American restaurants in Montreal

    Must-try South American restaurants in Montreal

    at the casual restaurant in the Plateau. The arepera, a classic Venezuelan sandwich, can be filled with different types of meat such as chicken, chorizo, ground beef and fish. The restaurant also offers a few vegetarian options. The arepera is made with corn flour, so it’s 100 per cent gluten free.

    View this Smart List
    See more Smart Lists in Montréal »

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