I used to live in Montreal and was a regular. I now live in Toronto and must get my orders when back in Montreal (for myself and colleagues). This is a Canadian institution we should all be proud of. Keep it up
Sesame seed
Made with unbleached flour.
One of our classic bagel
Poppy seed
Made with unbleached flour.
The original bagel.
Plain
Made with unbleached flour.
For the purist. Stands on its own.
Caraway seed
Made with unbleached flour.
This bagel is potent, heavy on caraway seeds. If you like this spice, this bagel is certainly made for you!
Onion
Made with unbleached flour.
This bagel is covered with onions and poppy seed.
If you like onions, this bagel is certainly made for you!
Garlic
Made with unbleached flour.
This bagel is pungent and powerful.
If you like garlic, this bagel is certainly made for you!
All-dressed
Made with unbleached flour.
Covered with a mixture of onion, garlic, caraway, sesame seeds , poppy seeds and coarse salt. Zowie! A blast of flavour! If you like spices, this bagel is for you !
Mueslix
Fresh eggs, 100% organic whole wheat flour, all natural honey, triticale flakes, oat flakes, millet, sesame seeds and raisins. A nutritious bagel to start your day with.
Flax seeds
Fresh eggs, 100% organic whole wheat flour, all natural honey, malt flour and freshly ground flax seeds (12gms in every bagel). Just what the Doctor ordered!
Power Bagel
No eggs, 100% organic whole wheat flour, all natural honey, raisins, walnuts, sun flower seeds and sesame seeds. A power packed bagel. Great as is, or with your favorite topping.
Whole wheat
No eggs, 100% organic whole wheat flour, all natural honey, and covered with sesame seeds. Great for sandwiches or with your favorite spread.
Multi-grain
No eggs, 100% organic whole wheat flour, a hearty melange of nutritious grains, all natural honey, malt flour, and covered with sesame seeds. Good anytime with anything.
Blueberry
Made with unbleached flour.
Chocolate
Made with unbleached flour.
Chocolate chips and orange zest.
Cinnamon and raisin
Made with unbleached flour, juicy raisins and the finest cinnamon available.
Pumpernickel
Made with unbleached flour and blended with a European heart of rye sour.
New York Pretzels
Sprinkled with coarse salt.
Add some mustard and enjoy!
Bozo
Three bagel twisted into one giant bagel make a Bozo. Sesame seeds on one side, poppy on the other. Perfect for sharing. (A bagel for lovers!)
Sweet Bagel
Made with unbleached flour, fresh eggs. This hard and sweet bagel is similar to biscotti, and is the perfect accompaniment to a nice cup of coffee. It is also very handy as a teething ring for babies.
Bagel chips
All different varieties.
Mini Bagel
Made with unbleached flour and fresh eggs, these delicious miniature bagel can be served as hors-d'oeuvres or snacks.
Flat, crunchy, melt in your mouth
Sesame Seed Matzoh
100% organic whole wheat flour with sesame seeds and salt
Poppy Seed Matzoh
Unbleached flour with poppy seeds and salt
Garlic Matzoh
Unbleached flour with garlic and salt
Onion Matzoh
Unbleached flour with onions,
poppy seeds and salt
Bagel with cream chesse, choose from the following flavours
Plain
Light
Chives
Onion
Fresh herbs
Smoked salmon
Strawberry
cream cheese
Butter and jam, add a little cheddar for a real treat
Peanut butter and jam
Cream cheese with smoked salmon
Cream cheese with smoked trout
Bagel with tuna salad and Dijon mustard
Smoked meat on bagel
Ham and Swiss cheese
Egg salad and Dijon mustard
Salami and Dijon mustard
For more adventurous palates
Bagel with peanut butter and slices of banana
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I used to live in Montreal and was a regular. I now live in Toronto and must get my orders when back in Montreal (for myself and colleagues). This is a Canadian institution we should all be proud of. Keep it up
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Chef Fink knows what you need late at night! Follow him as he guides your stomach to some of Montreal's classic late night eateries.
View this Smart ListThis Montreal classic makes a great lunch. Purchase a few bagels, selecting from the various types on offer, get a container of cream cheese or smoked salmon spread, and head to a park where you can dip your bagel in your spread and enjoy your lunch al fresco.
View this Smart ListAlthough we may be a little biased, when it comes to the New York versus Montreal bagel debate, Montreal is the clear winner. Period. See for yourself at these Montreal bagel shops and cafés.
View this Smart List