The Hogtown Vegan
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Come taste a savory creation at The Hogtown Vegan. Explore a menu offering a vegetarian menu, priced at 11$ to 25$ and enjoy their casual surrounding. They gladly provide a take-out menu and are open after-hours Monday, Tuesday, Wednesday, Thursday, Friday and Sunday and during week-ends. You can get there by bicycle. They are positioned in a neighborhood characterized with restaurants, parks, merchants and coffee shops. Payments by Visa and MasterCard are recognized. more... See more text

Dishes

  • Vegetarian,

Features

  • Take-out,

Atmosphere

  • Casual,

Products and Services

  • Comfort Food,

Languages Spoken

  • English,
Location
1056 Bloor St W, Toronto, ON M6H 1M3
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

BRUNCH MENU - The Hogtown Vegan

All brunch items except tortilla and greek salads are served with
your choice of homefries or chef’s salad.
(upgrade to collard greens or caesar salad for $1.50)

TOFU RANCHEROS (gf, nf)

Fried tofu “egg” on crispy corn tortillas topped with black beans, salsa, avocado and
sunflower sour cream

$12.00

OMELET (gf, nf)

Fried tofu “egg” omelet stuffed with caramelized onions and mixed mushrooms, daiya cheddar
and fresh herbs

$12.00

BLT (nf)

Tofu bacon, fresh tomato, romaine and house mayo on white or rye bread

$11.00

PB & BANANA FRENCH TOAST

Two pieces of french toast stuffed with peanut butter, banana and tofu bacon

$12.00

UNCHICKEN & WAFFLES (nf)

Fluffy corn waffles topped with fried unchicken and spiced syrup

$14.00

TORTILLA SALAD (gf, nf)

Crisp romaine, black beans, diced tomatoes, guacamole, corn tortillas, sunflower sour cream and
scallions in our chili-lime dressing

$11.00

GREEK SALAD (gf, nf)

Crisp romaine, cucumbers, tomatoes, kalamata olives, marinated tofu cubes and red onions
in our greek vinaigrette

$11.00

Sides

COLLARD GREENS

$5.50

CHEF’S SALAD

$4.00

HOMEFRIES

$4.00

CAESAR SALAD

$5.50

GUACAMOLE

$2.50

Beverages MENU - The Hogtown Vegan

Drinks

DRAUGHT, BOTTLES, COCKTAILS, LIQUOR, SANGRIA, WINE, NON-ALCOHOLIC


APPETIZERS MENU - The Hogtown Vegan

WINGS

Crispy fried soy “wings” tossed in your choice of buffalo or bbq
sauce, served with carrots, celery sticks and chipotle ranch
dipping sauce (5 per order)

$9.00

FRIES SUPREMACY

Basket of fresh-cut fries topped with nacho “cheese” sauce,
fakin’ bits, sunflower sour cream and scallions

$8.00

POUTINE

Basket of fresh-cut fries topped with Daiya cheese and
mushroom-beer gravy

$7.00

CHIPS ‘N GUACAMOLE

Fresh-fried corn chips served with guacamole

$7.00

SHIITAKE FRIED “CLAMS”

Basket of breaded, fried shiitake mushroom “clams”, served
with carrots, celery sticks and chipotle ranch dipping sauce

$8.00

BASKET OF FRIES

Fresh-cut fries served with chipotle ranch dipping sauce

$4.00

C H I L I “C H E E S E ” F R I E S

Basket of fresh-cut fries topped with nacho “cheese” sauce,
black beans, diced tomatoes, guacamole, sunflower sour
cream and scallions

$9.00

NACHOS

House-fried corn chips, nacho “cheese” sauce, black beans,
diced tomatoes, guacamole, sunflower sour cream and
scallions

$9.00

M AC ‘ N “C H E E S E ”

Best vegan mac ‘n “cheese” ever, baked and topped with
breadcrumbs

$10.00

BLACK BEAN QUESADILLA

Black beans, peppers, onions, and Daiya cheddar in a flour
tortilla served with chipotle ranch dipping sauce

$8.00

SALADS

CAESAR

Crisp romaine, croutons, fakin’
bits, almond “parmesan” and
our house-made creamy Caesar
dressing

$10.00 Add fried unchicken strips $4.00

GREEK

Crisp romaine, cucumbers,
tomatoes, kalamata olives,
marinated tofu cubes and red
onions in our greek vinaigrette

$11.00

TORTILLA

Crisp romaine, black beans,
diced tomatoes, guacamole,
corn tortillas, sunflower sour
cream and scallions in our
chili-lime dressing

$11.00

ENTRÉES

“ PEPPER STEAK ” AND DUMPLINGS

TVP “peppersteak”, sautéed mushrooms and onions, and
house-made dumplings smothered in mushroom-beer gravy.
Served with a side of sautéed garlic collard greens & sweet
potato mash

$14.00

SOUTHERN COMBO

Breaded, fried soy chicken strips, our creamy mac n’ “cheese”
and sautéed garlic collard greens served with a side of housemade
bbq sauce

$14.00

UNCHICKEN & WAFFLES

Our signature dish. Breaded, fried soy chicken on a fluffy corn
waffle, smothered in spiced syrup and served with a side of
sautéed garlic collard greens & sweet potato mash

$14.00

PHISH ‘N CHIPS

Beer-battered tempeh “fish” served with fresh-cut fries and
house-made tartar sauce

$14.00

SANDWICHES

All our sandwiches are served with your choice of fresh-cut fries or coleslaw

HOGTOWN BURGER

Soy patty, mayo, diced onions, pickles and shredded lettuce on a sesame seed bun.

$11.00 DAIYA CHEESE $1.00 FRESH TOMATO $1.00 SAUTEED PEPPERS AND ONIONS $1.00 SAUTEED MUSHROOMS AND ONIONS $1.00 BLACK BEANS $1.00 TOFU BACON $1.00 EXTRA PATTY $2.50 GUACAMOLE $2.50 *MAKE IT A BIG HOG! (two patties stacked with Daiya cheddar and pickled peppers) $3.00

“ BACON CHEESE BURGER”

Soy patty topped with melted Daiya cheddar, tofu bacon,
pickles, onions, ketchup, mustard and shredded lettuce on a
sesame seed bun

$13.00

REUBEN

Thinly-sliced housemade seitan topped with sauerkraut, alfalfa
sprouts and house-made mayo on pumpernickel rye

$13.00

UNCHICKEN BURGER

Breaded, deep-fried soy chicken on a sesame seed bun topped with
house-made mayo, pickles and shredded lettuce

$13.00

CAESAR SALAD

$1.50

PHILLY “CHEESESTEAK”

Thinly-sliced housemade seitan topped with sautéed peppers and
onions and our creamy “cheese” sauce on toasted baguette

$13.00

PULLED “PORK” SANDWICH

Shredded TVP in our house-made bbq sauce on a sesame seed
bun topped with creamy coleslaw

$13.00

MAC ‘N “CHEESE”

$2.50 *Gluten Free $3.50

UNCHICKEN CAESAR WRAP

Breaded, fried soy chicken, crisp romaine, croutons, fakin’
bits, almond “parmesan” and our house-made creamy
Caesar dressing in a wrap

$13.00

FRIES SUPREMACY

$2.50

HOT ROAST “ BEEF ” SANDWICH

Thinly-sliced housemade seitan topped with sautéed
mushrooms and onions on toasted baguette, smothered in
mushroom-beer gravy

$13.00

POUTINE

$2.50

CHILI “CHEESE” FRIES

$3.00

KIDS MEAL

Available ONLY to kids 10 & under

FRIES or CARROT STICKS w / RANCH or COLLARD GREENS

$8.00

UNCHICKEN FINGERS or MAC ‘N “CHEESE”

$8.00

DESSERTS

FRIED APPLE PIE

Deep-fried apple hand pie served warm with a
scoop of vanilla soy ice cream

$8.00

CHOCOLATE MOUSSE PARFAIT

Fluffy dark chocolate mousse, Oreo bits, crushed
peanuts and chocolate sauce

$7.00

DEEP-FRIED BANANA SPLIT

Battered, deep-fried banana, split in two served with
coconut milk ice cream and dark chocolate sauce

$7.00

GLUTEN

NACHOS

House-fried corn chips, nacho “cheese” sauce, black beans, diced tomatoes, guacamole, sunflower
sour cream and scallions

$9.00

CHILI “CHEESE ” FRIES

Basket of fresh-cut fries topped with nacho “cheese” sauce, black beans, diced tomatoes,
guacamole, sunflower sour cream and scallions

$9.00

GLUTEN-FREE MAC ‘N “CHEESE”

Brown rice pasta smothered in our signature creamy “cheese” sauce, topped with almond “parmesan”

$12.00

BASKET OF FRIES

Fresh-cut fries served with chipotle ranch dipping sauce

$4.00

CAESAR SALAD - NO CROUTONS

Crisp romaine, fakin’ bits, almond “parmesan” and our house-made creamy Caesar dressing

$10.00

CHIPS ‘ N GUACAMOLE

Fresh-fried corn chips served with guacamole

$7.00

TORTILLA SALAD

Crisp romaine, black beans, diced tomatoes, guacamole, corn tortillas, sunflower sour cream and
scallions in our chili-lime dressing

$11.00

FRIES SUPREMACY

Basket of fresh-cut fries topped with nacho “cheese” sauce, fakin’ bits, sunflower
sour cream and scallions

$8.00

GREEK SALAD

Crisp romaine, cucumbers, tomatoes, kalamata olives, marinated tofu cubes and red onions
in our greek vinaigrette

$11.00

GLUTEN-FREE SOUTHERN COMBO

TVP pulled unpork smothered in house-made bbq sauce, served with sautéed garlic collard greens and
gluten-free mac ‘n “cheese”

$14.00
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Appears in 6 Smart Lists

Editor’s Pick
The best vegan and vegetarian brunch in Toronto

The best vegan and vegetarian brunch in Toronto

Almost everyone in the west end loves the southern-style comfort food at the Hogtown Vegan – the vegan fare is positively droolworthy, whether you rock a plant-based or omnivorous diet. Try the vegan unchicken and waffles, fried tofu “egg” omelets (which are stuffed with caramelized onions, mushrooms, daiya cheese and fresh herbs). The PB & banana French toast is accented with tofu bacon that adds a crispy, salty flavour to cut the sweet. With an atmosphere that reads laidback local with a hint of dive bar, it’s way too easy to while away the afternoon in one of Hogtown’s sun-washed booths.

View this Smart List
Crazy carnival eats in Toronto

Crazy carnival eats in Toronto

Vegan and deep fried food can be the perfect combination and is found on the dessert menu at Hogtown Vegan. Choose either the fried apple pie, a deep-fried apple hand pie served with vanilla soy ice cream, or the deep-fried banana split, with battered and fried bananas, served with coconut milk ice cream and dark chocolate sauce. Whichever you choose it is sure to be a delectable dessert!

View this Smart List
Best Restaurants for Vegan Fare in Toronto

Best Restaurants for Vegan Fare in Toronto

Hogtown Vegan was the first vegan restaurant where I didn’t miss meat. Their “chicken” in the Unchicken and Waffles ($14) isn’t “mock” chicken and tastes like chicken. In fact, the mouthfeel is replicated too. Shiitake Fried “Clams” ($8) might be a basket of breaded, fried shiitake mushrooms, but you’ll sure feel like you’re on the Cape. Even dishes without a “meat” component like the Tortilla Salad ($11) with crisp romaine, black beans, diced tomatoes, guacamole, corn tortillas, sunflower sour cream and scallions in a chili-lime dressing, are divine.

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