Thai Chef Cuisine

Salad roll

Lettuce, carrots, bean sprouts, coriander, mint, eggs and tofu, rolled in fresh rice wrap.

Shrimp Rolls ("Goong How")

Marinated tiger shrimp, rolled in wheat wrap and deep fried.

Spring Rolls

Glass noodle, mushrooms, bamboo shoots and mixed vegetables, rolled in wheat wrap and deep fried.

Thai Cold Roll

Julienned mango, grilled chicken, vermicelli, coriander and mint, rolled in fresh rice wraps.

Tiger Rolls

Tiger shrimp with lettuce, carrot, coriander, mint and cucumber rolled in fresh rice wraps.

Shrimp Spring Rolls

Tiger shrimp, glass noodle, mushrooms, bamboo shoots and mixed vegetables, rolled in wheat wraps and deep fried.

Crab Rangkoon

Crab meat marinated with cream cheese in egg roll.

Thai satay

Four skewers of marinated chicken or beef, served with Thai peanut sauce.

Sticky Rice with peanut sauce

Shrimp Satay

Three skewers of marinated tiger shrimp, served with Thai peanut sauce.

Goong Tod

Deep-fried marinated tiger shrimp, served with Thai sweet & sour sauce.

Chicken Wings

Deep-fried marinated chicken wings served with Thai sweet & sour sauce.

Calamari

Deep-fried calamari, served with Thai peanut salad and Thai sweet & sour sauce.

T&T (Tofu and Taro)

Deep-fried tofu and marinated taro, served with Thai sweet & sour sauce and peanut.

Kheaw Tod

Deep-fried shrimp and chicken wonton, served with Thai sweet & sour sauce.

Fish Cake

White fish marinated with Thai curry paste, green bean, Thai herbs served with Thai peanut & cucumber salad.

Thai Chef Variety

A delicious combination of Chicken Satay, Goong Tod Calamari and Salad Rolls.

Shrimp chip with peanut sauce

Shrimp chip with peanut sauce

Lemongrass Soup ("Tom Yum" Soup)

Famous Thai soup with fresh lemongrass, galanga, lime leaves, chilli, lemon juice and mushroom. Chicken or Vegetable and Tofu $7.95. Shrimp or Seafood $8.95.

Thai Hot and Sour Soup

Thai sour soup with tofu, mushroom, bamboo shoots and egg drop.

Coconut Soup ("Tom Kha" Soup)

Coconut milk with fresh lemongrass, galanga, lime leaves and lemon juice. Chicken or Vegetable and Tofu $7.95. Shrimp or Seafood $8.95.

Wonton Soup

Minced chicken and shrimp wontons in clear soup, topped with garlic oil and green onion.

Mango Salad ("Yum Ma-Muang")

Shredded fresh mango, mix with red onion, pepper, mint leaves, peanut and cashew nuts.

Pineapple salad

Sweet freesh pineapple, mix with red onion, pepper, mint leaves, peanut and cashew nuts.

Papaya Salad ("Som Tum")

Shredded green papaya, mix with tomato, long bean, dry shrimp, roasted peanut, garlic, chili and lime juice.

Thai salad ("Yum Yai")

Tiger shrimp and chicken, mix with lettuce, red onion, tomato, cucumber, pepper and cashew nuts in Thai dressing.

Glass Noodle Salad ("Yum woon sen")

Glass noodle, shrimp, chicken, mix with red onion, pepper, mint leaves and roasted peanut in Thai dressing.

Grilled Chicken Salad ("Yum Kai Yang")

Grilled marinated chicken with red onion, cucumber, tomato, coriander, mint and fresh lettuce, in Thai dressing.

Beef Salad ("Nuer Num Tok")

Grilled tender beer, mix with red onion, pepper, coriander, mint, chili, ground roasted rice and lime juice.

Duck Salad ("Yum Ped Yang")

Roasted duck, mix with red onion, pepper, coriander and mint leaves in Thai dressing.

Shrimp Salad ("Goong Pla")

Tiger shrimp, mix with red onion, pepper, coriander and mint leaves, in roasted chili dressing.

Seafood Salad ("Yum Talay")

Tiger shrimp, scallop, squid, mussel, mix with red onion, basil, red pepper, coriander, mint leaves in roasted chili dressing.

Vegetable Fried Rice

Fried rice with diced vegetables, mushroom and tofu.

Thai Fried Rice

Fried rice with egg, diced vegetables and onion, served with cucumber and tomato. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95

Basil Rice ("Koa Kraprao")

Stir-Fried sweet basil leaves, pepper, onion and chili served with steamed rice. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95.

Curry Fried Rice

Fried rice with onion, basil leaves and diced vegetables in curry sauce. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95.

Pineapple Fried Rice

Fried rice with tiger shrimp, chicken, pineapple, cashew nut, onion and egg.

Crab Fried Rice

Fried rice with crabmeat, egg, diced vegetables and onion.

Steamed Jasmine Rice

Sticky Rice

Coconut Rice

Pad Thai

Thai rice noodles with shrimp, chicken, tofu, green onion and peanut, served with fresh bean sprout.

Curry Pad Thai

Thai rice noodle with shrimp, chicken, tofu, green onion, peanut in Thai curry sauce, served with fresh bean sprout.

Noodle Clear Soup

Rice noodle, bean sprout, onion, coriander, garlic oil with clear soup. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.

Pad Woon Sen

Stir-Fried glass noodle with shrimp, chicken, onion, wood mushroom and egg.

Vegetable Curry Noodle

Stir-Fried thick noodle with mixed vegetables, Shiitake mushroom and tofu.

Radnar Raummitr

Fried flat noodle, topped with tiger shrimp, chicken, squid and Chinese broccoli in Thai soya sauce.

Tom Yum noodle soup

Rice noodle, bean sprout, tomato, onion and peanut in lemongrass soup. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.

Thai Spicy Noodle

Steamed rice noodle, topped with pepper, basil leaves, onion and chili. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.

Pad See Ew

Famous Thai Stir-Fried flat noodle with egg, Chinese broccoli. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.

Steamed Rice Noodle

Grilled Chicken ("Kai Yang")

Chicken breast, marinated with Thai soya and garlic sauce, served with Thai coleslaw and Thai sweet & sour sauce.

Grilled Beef ("Nuer Yang")

Tender beef marinated with Thai BBQ sauce served with Thai coleslaw and Siam sauce.

Grilled Pork ("Moo Yang")

Sliced pork marinated with Thai BBq sauce, served with Thai coleslaw and Thai sweet & sour sauce.

Grilled Prawn ("Goong Paw")

Big prawn marinated with Thai BBQ sauce, served with grilled vegetable and Thai seafood sauce.

Vegetables Curry ("Kang Ped Puk")

Mixed vegetables, snow pea, mushroom, baby corn and tofu.

Red Curry ("Kang Ped")

Thai red curry with bamboo shoots, basil leaves and green peas. Chicken, Pork or Beef $10.95. Shrimp $11.95.

Panang Curry

Thick, hot and spicy Thai peanut curry, well mixed with coconut milk. Chicken, Pork or Beef $10.95. Shrimp $11.95.

Pineapple Curry

Thai red curry with fresh pineapple. Chicken, Pork or Beef $10.95. Shrimp $11.95.

Basil Lamb

Stir-Fried tender lamb with Thai basil leaves, bell pepper, galanga and chili.

Kang Massaman Lamb

Thick tamarind curry with tender lamb, fresh potato, tomato, onion and peanut.

Spicy Curry Lamb

Stir-Fried tender lamb with bamboo shoots, long bean, pepper, basil.

Garlic Lamb

Stir-Fried tender lamb with fresh garlic and black pepper.

Roasted Duck Curry

Roasted duck, tomato, lychee, pepper and basil leaves, in curry sauce.

Basil Duck

Stir-Fried duck with Thai basil leaves, bell pepper and chili.

Ginger Duck

Stir-Fried duck with shredded ginger, mushroom and onion.

Stir-fried Spicy Curry Duck

Stir-Fried duck with bamboo shoots, long bean, pepper, basil leaves in spicy curry sauce.

Basil Sauce

Stir-Fried Thai basil leaves, bell pepper and chili. Chicken or Pork $9.95. Beef $10.95.

Ginger Sauce

Stir-Fried shredded ginger, mushroom and onion. Chicken or Pork $9.95. Beef $10.95.

Oyster Sauce

Stir-Fried broccoli, mushroom and onion. Chicken or Pork $9.95. Beef $10.95.

Lemongrass Sauce

Stir-Fried lemongrass, pepper, onion and chili. Chicken or Pork $9.95. Beef $10.95.

Black Pepper Sauce

Stir-Fried fresh garlic and grounded pepper. Chicken or Pork $9.95. Beef $10.95.

Sweet & Sour Sauce

Stir-Fried pineapple, pepper, tomato, cucumbers and onion. Chicken or Pork $9.95. Beef $10.95.

Cashew Nuts Sauce

Stir-Fried orange, sweet pepper, onion and raosted cashew nuts. Chicken or Beef.

Spicy Curry Sauce

Stir-Fried bamboo shoots, long bean, pepper, basil leaves in spicy sauce. Chickn, Pork or Beef.

Mango Chicken

Stir-Fried sweet mango, chicken, bell pepper and onion.

Mixed Vegetables

Stir-Fried mixed vegetables with snow pea, mushroom, baby corn and tofu.

Spicy Eggplant

Stir-Fried eggplant, onion, sweet basil leaves and chili.

Spicy Tofu

Stir-Fried watercress, tofu, mushroom and chili.

Pad Kana

Stir-Fried Chinese broccoli and Shiitake mushroom, in oyster sauce.

Cashew Nuts Tofu

Stir-Fried Tofu with orange, bell pepper, onion and cashew nuts.

Stir-Fried Curry Tofu

Stir-Fried bamboo shoot, bell pepper, long bean, basil leaves and tofu.

Sweet & Sour Tofu

Stir-Fried tofu with pineapple, cucumber, onion, tomato and pepper.

Spicy Asparagus

Stir-Fried asparagus and Shiitake mushroom, in oyster sauce.

Garlic Shrimp ("Goong Gatiam")

Stir-Fried tiger shrimp in garlic sauce.

Cashew Nuts Shrimp

Stir-Fried tiger shrimp, cashew nuts, orange and pepper.

Spicy Seafood ("Pad Ped Talay")

Stir-Fried tiger shrimp, squid, mussels, scallops, bamboo shoots, long bean, eggplant, basil, pepper and chili, in Thai chili sauce.

Tamarind Shrimp

Stir-Fried tiger shrimp with ginger, garlic, chili and green onion, in tamarind sauce, topped with roasted onion.

Basil Shrimp

Stir-Fried tiger shrimp with basil leaves, bell pepper and chili.

Lemongross Shrimp

Stir-Fried lemongrass with tiger shrimp, onion, sweet pepper and chili.

Goong Oap

Tiger shrimp, steamed with butter, house wine, basil leaves, coriander and glass noodle with lemongrass sauce.

Curry Seafood ("Pad Po Tak")

Tiger shrimp, squid, mussels, scallops and sweet pepper, in green curry.

Spicy curry Shrimp

Stir-Fried tiger shrimp with bamboo shoots, long bean, pepper and basil leaves.

Curry Fish ("Kang Ped Pla")

Thai green curry with salmon, eggplant, bamboo shoots and basil leaves.

Sweet & Sour Shrimp

Stir-Fried with pineapple, pepper, tomato, onion and cucumbers, in Thai sweet & sour sauce.

Tamarind Red Snapp

Deep-fried red snapper, mix with ginger, garlic, chili, green onion in tamarind sauce, topped with roasted onion.

Spicy Red Snapper

Deep-fried red snapper, topped with minced chicken and basil in spicy curry sauce.

Sweet & Sour Red Snapper

Deep-fried red snapper, topped with pineapple, pepper, tomato, onion and cucumbers in Thai sweet & sour sauce.

Grilled Red Snapper

Grilled red snapper, marinated with Thai soya and garlic sauce.

Garlic & Pepper Red Snapper

Deep-Fried red snapper, topped with pineapple, pepper, tomato, onion and cucumbers in Thai sweet & sour sauce.

Basil Pad Thai

Thai rice noodle with shrimp, chicken breast, tofu, green onion, peanut, basil leaves, served with fresh bean sprout.

Spicy Asparagus with Shrimp

Stir-Fried tiger shrimp with asparagus, in garlic sauce.

Tamarind Beef

Crispy beef, topped with ginger, garlic, chili and green onion, in tamarind sauce and garnished with roasted onion.

Kauy Teaw Kang

Stir-Fried chicken with green curry sauce, broccoli, nappa, bamboo shoots and basil topped with steamed noodle.

Spicy Scallops

Stir-Fried scallops with pepper, basil leaves and long bean.

Scallops with Snow Pea

Stir-Fried scallops with snow pea, pepper and mushroom.

Salmon Fried Rice

Stir-Fried rice with grilled salmon, egg, onion and vegetables.

Raummitr Vegetable

Stir-Fried mixed vegetables with tiger shrimp and chicken.

Stir-Fried Broccoli with Tiger Shrimp

Stir-Fried Tiger shrimp with broccoli in garlic oyster sauce.

Tamarind Prawns

Stir-Fried big prawns with garlic, ginger, carrot, pepper, onion in Tamarind sauce.

Panang Salmon

Grilled salmon served with asparagus topped with thick red curry sauce.

Khao Soy

Famous northern noodle in Thailand, egg noodle, chicken, onion, Thai pickled in golden curry.

Kang Garee

Exotic golden curry in Thailand with tomato, potato, onion. Chicken or Beef $10.95. Shrimp $12.95.

Goong Pad Phong Karee

Tiger shrimp stir-fried with onion, pepper and egg in golden curry sauce.

Honey Fried Banana

Mango with Sticky Rice

Ice Cream

Coconut, Mango or Green Tea

Honey banana with Ice Cream