Freshwest Grill invites you to their dining room. You can get there not only by public transit but also by bicycle and car and visit them in a neighborhood known as stimulating.
gourmet trans-fat free flour or whole-wheat tortilla stuffed with your choice of filling & toppings
Inside-Out Burrito
your choice of filling & toppings served over our cilantro-lime rice in a bowl - a burrito without the tortilla!
Southwestern Salad
freshly chopped romaine served with your choice of filling & toppings then finished with our mango citrus vinaigrette
STEP 2: Choose Your Filling MENU - Freshwest Grill
Chicken
marinated overnight in our own southwestern blend and then flame-grilled
$8.41
Steak
flame-grilled sirloin steak, marinated overnight in our house blend
$8.41
Shrimp
whole shrimp sautéed in house spices
$8.85
Soy
vegetarian soy meat seasoned with our house spices
$8.41
Veggie
all our fresh and prepared veggies - includes our home-made guacamole and fajita vegetables STEP 2: Choose Your Filling *$2.00 for double meat, shrimp, or soy
$7.52
STEP 3: Choose Your Toppings MENU - Freshwest Grill
Rice & Vegetables
Prepared: cilantro-lime white or brown rice • black or refried beans • roasted corn fajita vegetables - sauteed peppers and onions* Fresh: crisp lettuce • green pepper
This eco-friendly Southwestern inspired take out spot proves that fast food doesn’t have to mean junk food. The down south burritos and salads are made to order with your choice of meat (chicken, steak, shrimp or soy), cilantro-lime white or brown rice, beans, veggies, cheese, spreads, sauces and house-made salsas. The restaurant’s green philosophy extends far beyond the guacamole; the packaging is all biodegradable or recyclable and even the light bulbs are energy efficient.