With two convenient locations at Eglinton & Yonge and Yonge & St. Clair, Chef of India has been serving classic Indian cuisine since 2004. From our mouth-watering butter chicken to our creamy rice pudding, we have a menu that is sure to please.
In need of a butter chicken delivered to your door? Look no further. The Yonge and Eglinton crowd having been hitting up this Indian resto for all the spicy staples for more than a decade. Our top pick: jumbo shrimp swimming in sweet coconut gravy atop fluffy basmati rice. And don’t forget a side of naan to soak up all that sauce.
Relax in a high-backed red booth, or call ahead to book the private round table at the back, where you’ll be surrounded by etched designs on gold wallpaper. This is one Indian restaurant that knows how to create romance and infuse it into their delicately-prepared dishes. The aromas from the chicken tikka masala will waft up and beg to be accompanied by a glass of mango lassi.