The Fry Elgin

Edamame

Blanched soybeans with sprinkled sea salt.

Cashew Mango Salad

Green mango, red and green bell peppers, mixed in a citrus dijon dressing topped with crushed cashews.

Avocado Salad

Avocado, green lettuce, cucumber and alfalfa sprouts with a touch of spicy lime vinaigrette.

Kimchi

Spicy pickleling of nappa cabbage.

Japanese Miso Soup

House made soy bean paste, soft tofu, and seaweed.

Wonton Soup

Chicken soup with wonton dumplings made with pork and shrimp.

Tom Yum Soup

Creamy sweet and sour coconut soup with jumbo shrimps, bamboo shoots, and green onions.

Deep-fried Vegetarian Spring Rolls

Shrimp Dumplings

Pan-Fried Chicken Dumplings

Pan-Fried Vegetarian Dumplings

Wasabi Siu Mai (4 pcs)

A four piece open top steamed dumpling with Japanese hot wasabi.

Lemon Grass Shrimp Purses

A four piece delicious shrimp and vegetable deep-fried wraps.

Seafood Rangoon

Japanese Chicken Wings

Grilled Skewers

Served with chili garlic fish sauce.

Taiwanese Baos

Topped with pickled pepper rings and romaine lettuce.

French Fries

Sweet Potato Fries

Generous serving of rustic sweet potato fries

Vegetarian Popcorn "Chicken" Bites

Deep-fried textured vegetable protein that tastes just like chicken.

The Meatless " Meatball" Pasta

Pasta tossed in a nicely seasoned tomato sauce with beefless meatballs.

Vegan Jumbo "Shrimp" Pasta

Pasta tossed together with vegan shrimp in a pine nut pesto sauce.

Regular Jumbo Shrimp Pasta

Pasta tossed together with shrimp in a pine nut pesto sauce.

Vegetarian Spare "Rib" Stir Fry

Asian flavoured stir fry with vegetarian spare ribs and broccoli, served with side of steamed jasmine rice.

Grilled Vermicelli

Thin vermicelli rice noodles with seasoned mixed green, your choice of pork or vegetarian spring roll and two toppings: grilled pork, beef, or shrimp.

Vegetarian Fried "Chicken Drumstick" and Fries

A nice vegetarian meal with "chicken" and tasty salted fries