Bairrada Churrasqueira Grill Hurontario & Dundas

Garden Salad

Selected iceberg lettuce garnished with pepper; onions; tomato; cucumber and tossed in our house vinaigrette.

Caesar Salad

Romaine lettuce; tossed with croutons; Parmesan cheese; Bacon and creamy Caesar dressing
Served with pieces of chicken +$3.00

Tomato & Cucumber

Fresh tomatoes; cucumbers and onions tossed with our virgin olive oil vinaigrette.

B.B.Q. Chicken

Our chicken is marinated and grilled for that fresh-off-the-grill taste. Served with rice and parisienne potatoes.

Chicken Breast Kebob

Light; tender skewered chicken; onions and sweet peppers; make your tastebuds dance. Served with rice and salad.

Chicken Breast

A healthy choice; lightly marinated in our house seasoning; and grilled. Served with rice and salad.

House Steak

Aged in our famous marinated stock; grilled and served with our chip fries.

Steak and Egg

Tender and lean beef; prepared and served with an egg "a cavalo"; and served with fries and rice.

T-Bone Steak

Grilled to your liking; them mouth watering to the last bite. Served with rice and fries.

Prime Rib Steak

Only top choice of meats are chosen; seasoned with garlic; salt and pepper; grilled to your taste Served with rice and fries.

Quail

Marinated in red wine; garlic and herbs then grilled to perfection. Served with rice and parisienne potatoes.

Pork Cutlets

Grilled lean pork cutlet seasoned with garlic and herbs. Served with rice and parisienne potatoes.

Assorted Meat Kebob

Tender chunks of beef; sausage; chicken; pork; onions; and sweet peppers; grilled on a skewer. Served with rice and parisienne potatoes.

Veal Cutlets

Seasoned with house herbs and spices; for that melt in your mouth quality. Served with rice and parisienne potatoes.

Veal Cutlet

Grilled veal cutlet; with piri-piri sauce; on a "Paposeco" (portuguese bun); served with French Fries.

Grilled Chicken Breast

Chicken breast grilled; lettuce; tomato and mayo dressing on a "Paposeco" (portuguese bun); served with French Fries.

Port Cutlet

Grilled pork cutlet; piri-piri sauce on a "Paposeco" (portuguese bun); served with French Fries.

Roasted Pulled Pork

Slowly roasted pulled pork; on a "Paposeco" (portuguese bun); served with French Fries.

Shrimp

Shrimp lightly grilled and sauteed in a delicious garlic butter and HEINEKEN beer sauce.

Tiger Shrimp

Tiger shrimp lightly grilled; then sauteed in HEINEKEN beer; herbs; spices; lemon and butter.

Clams Bulhao Pato style

Large clams added to a searing hot pan and sauteed in virgin olive oil and garlic base.

Spanish style clams

Large clams seared in onion; virgin olive oil; garlic; tomato and peppers.

Mussels

Mussels searched in onion; virgin olive oil; garlic; tomato and peppers

Crab

Crab with special house herbs; diced onions; peppers and sauteed with butter; HEINEKEN beer sauce.

Seafood Combination

Combination of Tiger Shrimp; Shrimp; Clams; Mussels; Crab and Lobster; sauteed in fresh herbs; onions; peppers and HEINEKEN beer sauce.

Fish Filets

Battered in our special flour and season mix; then lightly fried; served with rice and parisienne potatoes.

Salmon

Grilled Wild Atlantic salmon filet; served with boiled potatoes and seasoned vegetables.

Codfish

Lightly drizzled in olive oil; grilled over open flames; served with seasoned vegetables and boiled potatoes.

Fried Calamari

Battered; seasoned calamari rings lightly fried. Served with rice and parisienne potatoes.

Grilled Calamari

Grilled calamari with an olive oil sauce; served with vegetables and boiled potatoes.

Sardines

Sea salted sardines; (a typical Portuguese dish); grilled to perfection; served with boiled potatoes.

Halibut Steak

Seasoned grilled halibut steak; served with boiled potatoes and vegetables.

Grouper Steak

This exotic fish is a true favourite of ours. Seasoned with sea salt; pepper and herbs; then grilled. Served with vegetables and boiled potatoes.

Sea Bass

Seasoned and grilled with sea salt; pepper and herbs. Served with vegetables and boiled potatoes.