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Seasons By Atlantica
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Phone Number
- 902-490-3331Primary
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Website
Seasons By Atlantica
-
Phone Number
- 902-490-3331Primary
-
Directions
-
Website
-
Phone Number
- 902-490-3331Primary
-
Directions
-
Website
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Restaurant type
- Bistro,
- Wine Bar,
Cuisine type
- Canadian Cuisine,
Dishes
- Steak,
Features
- Restaurant With Wifi Internet,
- Wheelchair-accessible Restaurant,
Languages Spoken
- English,
Useful Information
Menu & Prices
Lunch MENU - Seasons By Atlantica
Seafood Chowder
Local fish and shellfish, reduced cream,sautéed vegetables and Yukon potatoes
$10.00
Maple Butternut Squash Soup
With cinnamon accents and sour cream
$7.00
Spiced Mussels
1 lb of local mussels sautéed with coriander and onion, finished with a blonde beer cilantro cream, served with toasted mini ficelle bread
$14.00
Calamari
Buttermilk marinated squid, served with fried harissa mayonnaise and creamy feta sauce
$13.00
Spinach Salad
Baby spinach leaves, compressed strawberries, orange zest, crystallized almonds and enoki mushrooms. Finished with à la minute orange yogurt dressing
$9.00
Garlic Shrimp
Pan fried shrimp with roasted garlic,brown butter, lemon and focaccia
$13.00
Bs Caesar Salad
Grilled baby romaine served with prosciutto ham, poached elephant garlic emulsion, crumbled egg yolk and Parmesan on toasted focaccia
$10.00
Chopped Salad
Artisan romaine lettuce leaf served with avocado mash, poached artichoke heart, 2 types of tomato, feta cheese, olives, toasted pita and lemon dressing
$11.00
Hummus Dips
Chunky hummus flavoured with lemon and garlic and vegetable antipasto served with grilled garlic naan bread and toasted bagel chips
$13.00
Green Salad
Mâche, cucumber, toasted pistachio, arugula, green apple, edamame, and spring onion, finished with basil vinaigrette
$9.00
Double Cheese Burger
Local 8 oz ground sirloin steak served on a toasted milk bun garnished with Russian dressing and roasted white mushroom, melted brie and smoked Applewood cheddar cheese, lettuce and beef tomato
$16.00
Bagel Clubhouse Sandwich
Basil marinated grilled chicken, Oultons farm double smoke bacon, garlic mayonnaise,
St. Paolin cheese, toasted tiny bagels and marinated tomato
$15.00
KF Haddock
Local marinated krunchy fried haddock in a dredging of flour and spices, served with fennel slaw, home-cut fries, and lemon mayonnaise
$16.00
Curried Chicken Naan Bread
Marinated chicken, toasted chickpeas, currymayonnaise, dried cranberries, feta cheese, pickled onion and lemon arugula salad
$16.00
Montreal Plank
Handcrafted smoked brisket, dill pickle &pickled carrot, braised mustard seeds, garlic-sage mayonnaise, horseradish cream,toasted rye bread
$16.00
Above served with choice of side:
Frites,Green salad,Spinach salad,Sweet potato fries with curry mayonnaise
Bolognese Pasta
Local veal, beef and pork meatballs served withhand roll pappardelle pasta tossed in brown butter and confit garlic, melted burrata cheese and toasted ficelle bread
$19.00
Flat Bread
Grilled flat bread with roasted vegetables tossed in basil, pine nuts and Asiago, finished with goat cheese fondue
$15.00
Rice Noodle Smoked Salmon Bowl
Rice noodles with crumbled in-house smoked salmon, dill, warm ginger dressing, edamame beans, shiitake mushrooms, spiced cashews, and fried capers, finished with red pepper jam
$18.00
Blunch
Roasted bacon steak on toasted waffle with bacon jam and bacon gravy, fennel slaw, fried egg and melted cheese curds
$16.00
Mushroom and Goat Cheese Gnocchi
Butternut squash puree, goat cheese, wild mushrooms and lemon arugula salad
$17.00
Shrimp curry pasta
4 pan fried shrimp in a coconut green curry sauce served with udon noodles and garnished with crumbled egg, spicy panko crumbs, edamame beans and a raw vegetable Asian
salad
$18.00
Finally MENU - Seasons By Atlantica
Bananas Foster
Toasted waffles, chocolate flourless cake, drunken bananas and chai ice cream
$11.00
Frozen (Gluten Free)
Raspberry, coconut and lychee sorbets served with house made garnishes and sauces
$10.00
Coconut Cream
Coconut cream pie, chocolate bomb, pavlova crumble, banana ice cream and blueberry salad
$9.00
Peanut butter cheesecake
Cream cheese peanut custard stuffed with praline chocolate ganache, salted caramel sauce
and vanilla bean ice cream
$11.00
Nibble 4
Brownie dipped in chocolate with chocolate vanilla crumbs
Beverages
Drinks
Liquid Desserts,Spiced Jamaican Coffee,Irish Tea Toddy,From Frankie,Cappuccino,Cappuccino.
Beginnings MENU - Seasons By Atlantica
Juice of day
Selection of homemade juice from available seasonal fruit served with fruit skewer
$6.00
Smoothie
Created with seasonal fruit and berries
$6.00
Bakery or Seasons to go
Croissant, muffin, bagel Cream cheese, butter and Seasons signature jams Seasons to go additions Orchard fruit and Starbucks coffee
Bakery
$8.00
To go
$10.00
Fresh
Caramelized banana, marinated berries,mango yogurt fondue, granola and nuts, 3 types of melon
$10.00
Cereal
A selection of Kellogg brand family offerings milk, fresh or dried fruit
$5.00
Oatmeal
Cinnamon milk, berries, banana, brown sugar
$6.00
Middles
Simplicity
Two Nova Scotian eggs cooked to preferred doneness, selection of home baked ham, bacon or country sausage, toast and Atlantica home fries
$11.00
Omelette
Build your own Select three of the following additions: Onions, bacon, home baked ham, chorizo, bell peppers, cheddar, feta, goat cheese, basil pesto, tomatoes, wild mushrooms served with choice of Atlantica home fries or seasonsal fruit with mango yogurt fondue
$13.00
Southern
Toasted waffles, berry maple compote, caramelized banana and candied pecans, served with seasonal fruit garnish and mini smoothie
$12.00
Atlantica
French toast-style banana loaf and blueberry loaf, chocolate egg batter,blueberry syrup, served with seasonal fruit garnish and mini smoothie
$12.00
Benedict
Poached Nova Scotian eggs to preferrred doneness, traditional Hollandaise, pea meal bacon, cheddar biscuits Atlantica home fri
$13.00
Variation Benedict
Poached Nova Scotian eggs to preferred doneness, pan seared cornbread, sautéed mushrooms, grilled sirloin and chipotle Hollandaise, Atlantica home fries
$15.00
Crêpes
Two Nova Scotian eggs cooked to preferred doneness, served on layered crêpes with spinach cream, oven roasted tomatoes, bacon and brie, traditional Hollandaise, Atlantica home fries
$13.00
Pancakes
Buttermilk pancakes, sour pineapple compote and Nova Scotian honey
$12.00
Complements
Bacon
$3.50
Home baked ham
$3.50
Country sausage
$3.50
Atlantica home fries
$2.95
Toast - served with butter and homemade jam
$1.95
Great Canadian Bagel served with cream cheese
$2.75
Toasted cheddar biscuits - served with butter and molasses
$2.95
Egg - any style
$2.95
Seasonal fruit cup
$3.95
Beverages
Drinks
Tropicana fruit juices,- Orange, apple or cranberry,Brewed teas,Milk - skim,Aquafina water,Chocolate milk,Starbucks regular or decaf coffee.
Dinner MENU - Seasons By Atlantica
Seafood Chowder
Local fish and shellfish, reduced cream,sautéed vegetables and Yukon potatoes
$10.00
Maple Butternut Squash Soup
With cinnamon accents and sour cream
$7.00
Spiced Mussels
1 lb of local mussels sautéed with coriander and onion, finished with a blonde beer cilantro cream, served with toasted mini ficelle bread
$14.00
Calamari
Buttermilk marinated squid, served with fried harissa mayonnaise and creamy feta sauce
$13.00
Spinach Salad
Baby spinach leaves, compressed strawberries, orange zest, crystallized almonds and enoki mushrooms. Finished with à la minute orange yogurt dressing
$9.00
Garlic Shrimp
Pan fried shrimp with roasted garlic,brown butter, lemon and focaccia
$13.00
Bs Caesar Salad
Grilled baby romaine served with prosciutto ham, poached elephant garlic emulsion, crumbled egg yolk and Parmesan on toasted focaccia
$10.00
Chopped Salad
Artisan romaine lettuce leaf served with avocado mash, poached artichoke heart, 2 types of tomato, feta cheese, olives, toasted pita and lemon dressing
$11.00
Hummus Dips
Chunky hummus flavoured with lemon and garlic and vegetable antipasto served with grilled garlic naan bread and toasted bagel chips
$13.00
Green Salad
Mâche, cucumber, toasted pistachio, arugula, green apple, edamame, and spring onion, finished with basil vinaigrette
$9.00
9 oz Strip Loin Steak
Aged beef strip loin, served with roasted fingerlings, heirloom vegetables and truffle jus
$28.00
Roasted Chicken
Crispy skin chicken breast with hints of rosemary served with chicken rosemary jus, fingerling potatoes and heirloom vegetables
$24.00
Haddock
Brown butter pan-fried served with a tomato lemon jam, roasted fingerlings and heirloom vegetables
$24.00
Rice Noodle Smoked Salmon Bowl
Rice noodles with crumbled in-house smoked salmon, dill, warm ginger dressing, edamame beans, shiitake mushrooms, spiced cashews, and fried capers, finished with red pepper jam
$24.00
Bolognese Pasta
Local veal, beef and pork meatballs served with hand roll pappardelle pasta tossed in brown butter and confit garlic, melted burrata cheese and toasted ficelle bread
7 oz Short Rib
Twenty-four hour braised beef short rib, roasted fingerlings, wild mushroom sauté, arugula salad, natural jus
$25.00
Double Cheese Burger
Local 8 oz ground sirloin steak served on a toasted milk bun garnished with Russian dressing and roasted white mushroom, melted Brie and smoked Applewood cheddar cheese, lettuce and beef tomato
$16.00
Shrimp Curry Pasta
7 pan fried shrimp in a coconut green curry sauce served with udon noodles and garnished with crumbled egg, spicy panko crumbs, edamame beans and a raw vegetable Asian salad
$26.00
KF Haddock
Local marinated krunchy fried haddock in a dredging of flour and spices, served with fennel slaw, home-cut fries and lemon mayonnaise
$16.00
Mushroom and Goat Cheese Gnocchi
Butternut squash purée, goat cheese, wild mushrooms and lemon arugula salad
$17.00
Bagel Clubhouse Sandwich
Basil marinated grilled chicken, Oultons farm double smoke bacon, garlic mayonnaise, St. Paolin cheese, toasted tiny bagels and marinated tomato
$15.00
Curried Chicken Naan Bread
Marinated chicken, toasted chick peas, curry mayonnaise, dried cranberries, feta cheese, pickled onion and lemon arugula salad
$16.00
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Phone Number
- 902-490-3331Primary
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Directions
-
Website