Calactus Café Restaurant Végétarien welcomes you to their establishment. Explore a menu featuring a vegetarian menu, priced at 11$ to 25$. They are open at night all week and are reachable by car and public transit. Payments by American Express, MasterCard and Visa are recognized.
Appetizers MENU - Calactus Café Restaurant Végétarien
Soup of the Day
served with bread
Pakoras
Mixed vegetables in a spicy chick pea batter, fried and served with a prune chutney
Chapati Bread and Veggie Sticks
with choice of 2 items -Kalamata olives and Feta -Guacamole -Gouda cheese -Hummus -Végépaté-Herb tofu cream
Grilled Veggie Quesadilla
Served with salsa and guacamole
Thousand and One Nights
Chapati bread , Feta cheese and olives, falafels, hummus, tofu cream and veggie sticks
Nachos
OVEN BAKED AND MADE WITH ORGANIC CORN CHIPS. SERVED WITH SALSA AND GUACAMOLE.
Pacaya
organic black beans and cheese
Texan
Spicy Bolognese (vegetarian) and cheese
Salads
SERVED WITH CHAPATI BREAD AND A HEALTHY DRESSING
Garden
Caesar
Broccoli Sunflower
Greek
Cranberry Spinach
with roasted sunflower seeds
Beets and Goat Cheese
Shalom
Falafel and tofu cream
Flutes
ROLLED CHAPATI SANDWICH WITH VEGGIES, SERVED WITH TABBOULEH* AND ORGANIC CORN CHIPS.
Classic
Curried végépaté
Hummus-Olive
Hummus and kalamata olives
Quetzal
Guacamole, Feta, rice and black beans
Falafel
Spicy chickpea croquettes and hummus
Melts
OVEN CHEESE MELTS SERVED WITH TABBOULEH* AND CORN CHIPS.
Végépaté Melt
Végépaté, onions, tomatoes, gouda
Moustafa
Hummus, onion, tomatoes, Gouda and Feta cheese
Calactus Club
Végépaté, mushrooms and cheese baked in a chapati bread.
Provencale
Grilled veggies, herbed tofu cream and Kalamata olives and gouda.
Our Specialties
Big Marc Burger
Our famous all-dressed veggie burger with cheese. Served with oven-baked potatoes and Caesar salad.
Enchiladas
Organic black turtle beans, cheese and veggie Bolognese sauce, rolled in a wheat tortilla and baked in the oven. Served with mexican rice, salsa and guacamole.
Burrito Bandito
Mexican buritto with black beans, veggies and cheese. Served with rice, salsa and guacamole
Oaxaca Deep Dish
Mexican rice, black beans, grilled veggies, spicy tomato sauce, oven baked with cheese. Served with garlic bread and a garden salad.
Lasagna
Classic oven baked vegetarian Bolognese lasagna. Served with a garden salad and garlic bread.
Mushroom Cannelloni
Oven baked pasta filled with Portobello mushrooms and tofu cream, covered with tomato sauce, Feta and Gouda cheese. Served with a garden salad and garlic bread.
Taj Mahal Thali
East Indian specialty with curried lentils, mixed vegetables in a spiced chickpea sauce on a bed of basmati rice. Served with pakoras, prune chutney and chapati bread.
Pizza
ON A THIN* WHEAT CRUST, TOPPED WITH OUR SPICED TOMATO SAUCE AND CHEESE.*double crust available on request
Margherita
Tomato sauce, cheese and oregano
Pepperoni
Veggie pepperoni and cheese
Grilled Veggies
Spinach, peppers, broccoli and zucchini
Spinach - Goat Cheese
Spinach, broccoli, zucchini, peppers and goat cheese
Mexican
Black beans, tomatoes, green peppers, onions and hot sauce
Mushroom
Mushrooms and red onions
Olives and Feta
Pitted whole Kalamata olives, spinach, onions and Feta cheese
Indian
Curried végépaté, tomatoes, green peppers, onions, roasted sunflower seeds and hot sauce
Extravagant
Falafel, veggie-pepperoni, red onions and green peppers
Works
Roasted veggies, spinach, mushrooms, Kalamata olives and Feta cheese
Special Half Pizza, Half Salad
Any half pizza with any half salad
Beverages
Drinks
Hot Drinks,Cold Drinks,Latté,Mocha,Cappuccino,Inka latté,Indian Chai,Hot Chocolate, TeaSmoothie,Juice.
Kids Menu MENU - Calactus Café Restaurant Végétarien
Margherita Pizza
4 slices of pizza (tomato sauce and cheese) with veggie sticks and tofu dip, dressed up like a flower.
$6.95
Little Marc platter
Mini veggie burger, oven patatoes and ceasar salad.
$7.95
Lasagna Bambino
Oven baked ''meat style'' lasagna with garlic bread
$6.95
Namaste
indian Pakoras with home made chutney, served with rice, yogurt and cucumbers.
I'm a meat eater..no apologies...but I do love to eat meat. So going to Calactus was fun but my expectations for a totally vegetarian restaurant were high. The waitstaff were great, nice place to eat, decent parking but the food is a bit 'boring' and the cost a bit high for what you get in my opinion. I figure if you're going to do vegetarian and "healthy natural food', does it have to be bland? Add some spices and flavours to those beans. tofu and the veggie burger (the Marc Burger) and we might return.
