The EBC Sandwich
Egg, bacon and cheese on an English
muffin with panfries
Substitute smoked salmon $2.95
Cordova Bay Breakfast
Two local farm fresh eggs any style, toast,
house-made jam, panfries, choice of bacon,
ham or sausage
available as a one egg breakfast 9.95
Breakfast Skillet
Our Chef's daily creation
222 Breakfast
2 slices of french toast, 2 eggs any style, 2 slices of bacon, sausage or ham
Sayward Hill Muesli
Our own house-made muesli, served with fruit and yogurt
Adriennes French Toast
2 slices of your choice of cinnamon, multigrain or white French toast, topped with bananas & walnuts
Traditional Pancakes
2 buttermilk pancakes served with butter & syrup
Authentic Belgian Waffle
Topped with seasonal fruit and whipped cream
Omelette - Served all Day
Our Chefs daily creation made with local farm fresh eggs, our own yogurt dill sauce and toast
Traditional Eggs Benedict
With Black Forest ham
Blackstone Eggs Benedict
With grilled tomatoes and bacon
$10.95 half
Vegetarian Eggs Benedict
Smoked Salmon Eggs Benedict
Cold local smoked salmon
Crab Cake Eggs Benedict
Savory crab cakes
Adriennes Seafood Chowder
$5.25 cup / $8.95 bowl
Soup of the Day
$4.50 cup / $6.50 bowl
Soup, Salad & Sconewich
A house-made cheese scone made with your choice of turkey cranberry salad, ham and cheese or vegetarian served with a cup of the soup of the day and mixed green salad
$2.00 to sub a cup of chowder or caesar salad
$11.95
Harvest Spinach or Baby Kale Mixed Green Salad
Harvest Spinach or Baby Kale Mixed Green Salad
topped with beets, carrots, toasted pumpkin seeds, red onion and goat cheese. Comes with your choice of dressing on the side
Caesar Salad
Crisp romaine, house-made croutons, caesar dressing and asiago cheese
Seasame Ginger Chicken Salad
A grilled chicken breast on a bed of mixed greens and cabbage with raisins, mandarin oranges, toasted almonds and crispy noodles with sesame ginger dressing
Choice of dressings:
Light Ranch, Blue Cheese, Yogurt Dill, Raspberry Vinaigrette, Poppy Seed, Caesar, Italian Olive Oil & Balsamic Vinegar, Thousand Island
Add ons:
Grilled cajun or plain chicken breast, shrimp or grilled prawns
Matticks Farm Beef Burger
Our chefs daily creation served with mixed green salad
Pacific Style Seafood Crepes
A house specialty filled with shrimp, crab and scallops in a cream sauce, served with mixed green salad
Curried Chicken Crepes
Chicken breast sautéed in a creamy honey curry sauce topped with mango chutney, served with mixed green salad
West Coast Seafood Melt
Fresh shrimp and snow crab salad on an English muffin, topped with swiss cheese, served with caesar salad
House-Made Chicken or Beef Pot Pie
Served with mixed green salad
Crab Cake Trio
Served with citrus salsa and mixed green salad
Mushroom Caps
Shrimp and crab stuffed mushroom caps with our four cheese blend, served with caesar salad and garlic toast
Quiche of the Day
Our Chefs daily creation served with mixed green salad
Vegetable Risott
Creamy garlic risotto cakes with a medley of sautéed seasonal vegetables, served with caesar salad
Sandwiches and wraps come with your choice of mixed greens, potato salad, vegetables and dip, or a cup of soup of the day. Add $2.00 to substitute for a cup chowder, caesar salad or fruit.
Vancouver Island Smoked Salmon Bagel
Cream cheese, cucumbers, capers, tomatoes, red onion and alfalfa sprouts on an open faced toasted multigrain or sesame bagel
Vegetarian Wrap
Tomato, cucumbers, red onion, red peppers, beets, roasted yams, alfalfa sprouts, cheese and guacamole
Barbeque Chicken Wrap
BBQ chicken, lettuce, tomato, red onion, red pepper, cheese and mayonnaise wrapped in a soft tortilla
Turkey Cranberry or Seafood Salad Croissant
With tomato, lettuce and alfalfa sprouts
Monte Cristo
Roasted turkey, Black Forest ham and swiss cheese grilled on multigrain french bread
California Chicken Sandwich
Open faced on a brioche bun with cajun chicken, cheddar cheese, guacamole and bacon
Adriennes Clubhouse Sandwich
Turkey, bacon, lettuce, tomatoes and mayonnaise
Shrimp Wrap
Shrimp, tomatoes, cucumber, alfalfa sprouts, mayonnaise and guacamole wrapped in a soft tortilla
Grilled Cheese Sandwich
Reuben
Pastrami, sauerkraut, swiss cheese and dijon mustard on marble rye
Ploughmans Platter
rustic serving of bread, cheese, meat, a boiled egg and pickled specialties
Beef Dip
House roasted beef thinly sliced, served on a pretzel bun and au jus
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