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Chawla's Est 1960
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Phone Number
- 778-593-1111Primary
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Directions
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Website
Chawla's Est 1960
-
Phone Number
- 778-593-1111Primary
-
Directions
-
Website
-
Phone Number
- 778-593-1111Primary
-
Directions
-
Website
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Products and Services
- Restaurant,
Languages Spoken
- English,
Useful Information
Menu & Prices
STARTERS MENU - Chawla's Est 1960
Our Starters includes :
Tandoori Chicken Half
Chicken Marinated in Traditional Tandoori Spices
Tandoori Chicken Full
Chicken Marinated in Traditional Tandoori Spices
Chicken Malai Tikka
Boneless pieces of chicken marinated with cream and spices
Hariyali Chicken Tikka
Boneless pieces of chicken marinated with cariander and mint
Achari Chicken Tikka
Boneless pieces of chicken marinated with tandoori spices, pickle flavour and yogurt
Fish Tikka
Fish marinated with Indian herbs and spices.
Chicken Pakoda
Chicken deep Fried with chick peas battered with Indian spices.
Chicken or Lamb Seek Kebab
Ground chicken/Lamb marinated with cream cheese, herbs and tandoori spices
Amritsari Fish Pakoda
Fish marinated with chilli paste, battered with chick pea flavour and spices
Paneer Tikka
Indian cheese marinated with tandoori spices.
CHICKEN DISHES
Our Chicken Dishes includes :
Cream Chicken
Chicken cooked in milk and cream with traditional Chawla's spices
Butter Chicken
A mild curry in which marinated chicken tikkas are cooked in butter with makhani sauce
Kadhai Chicken
Boneless diced chicken cooked in a traditional wok called "Kadhai" with fresh tamotoes, onions, peppers, fresh herbs and spices.
Chilli Chicken
Deep fried chicken cubes with pepper, onion, chilly with a touch of Chinese spices.
Chicken Tikka Masala
Curry dish in which roasted chicken chunks are served in a rich creamy red, lightly spiced tomoto based sauce.
Chicken Curry
Chicken cooked in traditional Indian Spices as served on roadside eating places in Punjab.
Chicken Vindalla
A Goa speciality is a veryhot "sweet and sour" style chicken curry.
Chicken Dhania Adraki
Chicken in ginger flavoured tomato gravy with extra touch of green cariander.
Chicken Saagwala
A combination of creamy spinach and chicken.
Chicken Bhuna Masala
Slow cooked chicken in Traditional gravy of onion, ginger, garlic and tomoto.
LAMB DISHES
Our Lamb Dishes includes :
Lamb Rogan Josh
An aromatic curry dish prepared with lots of spices like cardomom, cumin, cloves and kasmiri sauces.
Lamb Bhuna Masala
Slow cooked lamb in traditional gravy of onion, ginger, garlic and tomoto.
Lamb Kadhai
A full flavoured rich curry cooked with peppers, onion and tomotoes.
Lamb Saagwala
Lamb pieces cooked in fragrantly creamed spinach in mild Indian spices.
Lamb Vindallo
A spicy hot dish from Goa made with coconut vinegar and lots of hot red chilli peppers.
SEAFOOD DISHES
Our Seafood Dishes includes :
Fish Curry
Boneless fish curry, authentically Indian.
Fish Vindalla
A spicy hot dish from Goa made with coconut vinegar and lots of hot red chilli peppers.
Prawn Masala
Prawn cooked in fenugreek flavoured curry.
VEGETARIAN
Our Vegetarian includes :
Cream Paneer
Paneer cooked in milk and cream with traditional Chawla's herbs.
Paneer Butter Masala
Cottage cheese cooked in rich gravy with tomatoes, butter and cream.
Paneer Lababdar
Fresh homemade cheese are served in a rich creamy red, lightly spiced tomato based sauce.
Kadhai Paneer
Fried paneer and green bell peppers are cooked in a spicy creamy tomato sauce and flavoured with kasoori methi and coriander leaves.
Chilli Paneer
Deep fried paneer cubes with pepper, onion, chilly with touch of Chinese spices
Palak Paneer
A combination of fresh spinach and cheese in creamy curry.
Matter Paneer
A combination of Paneer and Peas in sweet and spicy sauce.
Kadhai Mushroom
Diced mushroom cooked with onion, pepper and tomoto.
Bangan Bhartha
Roasted mashed eggplant cooked with green peas, tomatoes and onions.
Mixed Veg Handi
Exotic vegetables cooked in Indian style.
Channa Masala
Chick peas with dry mango powder, pomegranate and Indian herbs.
Dal Makahni
Black lentils cooked in tomato and butter gravy, traditionally Punjabi Dish.
Dal Tadka
Yellow lentil tempered with onion and tomatoes.
RICE & BIRYANI
Our Rice & Biryani includes :
Steamed Rice
Basmati rice steamed to perfection.
Jeera Rice
Basmati rice steamed to perfection and sauteed with cumin seeds your choice.
Hyderabadi Veggi Biryani
Basmati rice cooked with hyderabadi spices, chilli, masala and vegetables.
Hyderabadi Chicken Biryani
Basmati rice cooked with hyderabadi spices, chilli, masala and chicken.
Hyderabadi Lamb Biryani
Lamb pieces cooked in fragrantly creamed spinach in mild Indian spices.
SIDE ORDER
Our Side Order includes :
Salad (Cream)
Salad (green)
Raita(Cucumber)
All kind of Raitas are made from fresh Yogurt and spices.
Raita(Boondi)
All kind of Raitas are made from fresh Yogurt and spices.
Raita(Plain Dahi)
All kind of Raitas are made from fresh Yogurt and spices.
BREADS
Our Breads includes :
Roti
Tandoori roti unleavened whole wheat bread.
Butter Roti
Tandoori roti unleavened whole wheat bread with butter.
Lacha Parantha
Leavened whole wheat layered bread with butter.
Plain Naan
Traditional Indian Unleavened white bread with butter.
Garlic Naan
Traditional Indian unleavened white flavour bread with garlic.
Prantha or Kulcha (Aloo)
Prantha or Kulcha (Paneer)
Prantha or Kulcha (Keema)
DESSERTS
Our Desserts includes :
Gulab Jamun
A steamin Khoya and chenna dumping dipped in sugar syrup.
Kesar or Mango Kulfi
Kesar Kulfi milk ice cream flavoured with safron.
Rasmalai
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-
Phone Number
- 778-593-1111Primary
-
Directions
-
Website