Kale dip
served warm with tortilla chips
Deep fried pickles
with house ranch dressing
Coconut ginger salt spring island mussles with fries
coconut ginger, lime & cilanto broth
Calamari
8 oz lightly battered served with our lemon aioli
Calamari
8 oz lightly battered served with our lemon aioli
Drunk salt spring island mussels with fries
white cap curry broth with fresh tomatoes
Yam fries
with curry mayo
Brew pub nachos
mozzarella and cheddar, yellow corn chips, fresh tomato salsa, pinto bean dip, sour cream, cilantro and jalapenos
Chicken wings
1lb serving with ranch dip. Choose salt & pepper, hot, rail ale BBQ or garibaldi honey ale sweet chilli
Soft shell tacos
black bean & yam, chipotle pulled pork or blackened cod, served open-faced and made with flour tortillas, slaw, mozzarella, fresh tomato salsa, guacamole and limes
Classic poutine
beer battered fries, cracked pepper gravy, cheese curds
house-made, artisan pizzas, baked in our wood-stone oven
Pulled pork
BBQ sauce, caramelized onion, walnuts, mozzarella
Brewers chorizo
sausage, dry cured pepperoni, bacon, tomato sauce, mozzarella
BBQ beef brisket
smoked bbq beef brisket peppers, jalapeno, onions
Wile mushroom
caramelized onion, spinach,tomato sauce, mozzarella , parmesan
Margherita
oven dried tomato, bocconcini, basil, extra virgin olive oil, mozzarella
add to your salad: grilled chicken +$6 |wild sock-sye salmon +$6
Daily soup
served with our house made beer bread
Ale & cheddar soup
made with garibaldi honey pale ale, garnished with caramelized onions & pancetta crisp, served with beer bread
Greek calamari salad
lightly battered, served over fresh greek salad with lemon aioli
Howe sound salad
mixed greens, carrot, cucumber, beets, cherry tomato, pumpkin seed, sun dried cranberry, sherry vinaigrette
Caesar salad
romaine, spent grain croutons, parmesan, house made dressing
Nicoise salad
pan seared rainbow trout, lemon tarragon potato, green beans, oven dried tomatoes, boiled eggs, olives, lemon aioli
burgers, sandwiches and pot pie come with our beer battered fries|sub yam fries, salad or soup +$2|gluten free bun +$2
Howe sound burger
7 oz beef patty, mayo, lettuce & tomato
Brewpub burger
7 oz beef patty,caramalized onions, smoked cheddar, mayo, lettuce , tomato
House smoked beef brisket
House smoke, marbled beef brisket, caramelized onions & horseradish aioli
BBQ pulled pork
house smoked pulled pork, sweet corn relish & slaw, rail ale bbq sauce
Smoked baby back ribs
full rack made with our rail ale BBQ sauce and served wht fries & slaw
Paciic cod & chips
garibaldi honey pale ale batter, tartar sauce, slaw, lemon, and fries
Garibaldi burger
7 oz beef patty, bacon, swiss cheese, mayo, lettuce , tomato
Grilled veggie sandwich
smoked portobello mushroom, zucchini, egg plant and red pepper with goat cheese stack and basil sun-dried tomato pesto. When ordered with a GF bun
Butter chicken
rice, grilled naan bread. No naan
Jambalaya rice bowl
chicken, shrimp, spicy, sausage, okra, in spicy cajun sauce
Crunchy chicken burger
crispy fried chicken breast, lettuce, tomato, mayo |buffalo option tosssed in out hot sauce, blue cheese dressing
Lamb burger
8 oz house made patty, spicy fruit chutney, curry mayo, lettuce, tomato. When ordered with a GF bun
Three bean veggie chilli
savory & sweet with a jalapeno cornmeal muffin, sour cream and green onion
Daily pot pie
puff pastry, served with beer battered fries
Hemp fudge brownie
served warm & gluten friendly, with white and dark chocolate chunks, toasted hemp seeds, ice - cream & chocolate sauce
NY- Style seasonal deep fried cheesecake
ask your server
Peanut butter explosion
dark chocolate mousse and creamy peanut butter filling on a thin layer of king heffy cake covered dark chocolate glaze
Blueberry apple pot pie
served warm with a touch of cinnamon and lemon ice-cream
veggies & dip
2 scoops of ice cream
Lil'fudge brownie
Pepperoni pizza
Hawaiian pizza
Cheese pizza
Fish & chips
Drinks
8oz top sirloin
potato dauphinoise, seasonal vegetables& wild mushroom demi
Fresh caught wild BC halibut
chimichurri over a grilled vegetables, organic quinoa & mescum greens salad with a lemon vinaigrette
Grilled vegetable & organic quinoa salad
mesclum greens with a lemon vinaigrette
Fresh caught wild bc spot prawns
roasted cherry tomatoes, red onion, basil pesto, spinach & feta over spaghettini
Fresh local oysters
fresh with shallot mignonette
Baked local oysters
new orleans style with a mixture of herbs, spices & bread crumbs
House made tzatziki & hummus
served with flat bread . When corn chips are substituted for flatbread
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