Pig on the Street and their bright pink Westfalia van are serving up delicious pork sandwiches at farmer’s markets and the VAG. Bacon and sausage find their way into every sandwich they make with their signature flatbread (except the No Piggy, a haloumi cheese vegetarian option) as well as savoury fillings like blue cheese, sage and apple stuffing, arugula pesto and cider chutney. Can’t find the van? Head to Brassneck or Bomber Brewing for their addictive twisty breads available at the bar.