Come savor a delicious meal at Fergus & Bix Restaurant & Beer Market-West Springs. Their bar is the ideal location for after dinner drinks. They are open at night Monday, Tuesday, Wednesday, Thursday and Sunday and during week-ends and are readily accessible by car but also by bicycle.
Appetizers MENU - Fergus & Bix Restaurant Beer Market
the beer board
a changing selection of local sausage, cured italian meats, unique cheese, brassica mustard, our own espresso bacon jam, sliced asian pear, olive tapenade and our warm potato salad with freshly baked pretzel bread.
$29.00
sesame ahi tuna
seared and served with 5 spice soy
$14.00 (3oz)
$24.00 (6oz)
bix better nachos
fresh corn chips layered with monterey and cheddar, roma tomatoes, red & green onions, jalapenos and chopped olives. served with fresh house salsa and sour cream.
$16.00guacamole, caliente beef, cajun chicken, pulled pork or extra cheese
$6.00
tacones
grill seared albacore tuna or marinated beef short rib with sesame ginger slaw, pickled red onion, pea shoots, cilantro, spicy spot prawn mayo in a grilled flour tortilla.
$8.00 (each)
sweet potato fries
a crispy and heaping basket with chipotle mayo.
$8.50
OVEN ROASTED HOUSE WINGS
del rio dry rub bbq korean dak bulgogi jamaican jerk
$13.00carrot & celery sticks
$1.00
edamame
steamed and salted soybeans.
$8.00
fire wok calamari
crispy fried squid with roasted chilis, green onion, jalapenos and banana peppers with ginger ponzu.
$13.50
prime rib sliders
three smaller burgers with bacon, onions, cheddar cheese, pickles, and house-made No. 3 burger sauce.
$13.00
asian lettuce wraps
fire wok chicken, crispy rice noodles, mushrooms, scallions, crushed cashews, water chestnuts and our house hoisin sauce with cool crisp romaine cups.
$14.00
bandera egg rolls
oven roasted chicken, black beans, corn, green onions, cilantro and sweet peppers with jalapeno jack cheese. served with a cilantro lime dipping sauce.
$13.50
steamed wontons
handmade with chicken and bok choy. with spicy garlic chilli oil, 5 spice soy and cilantro.
1 doz
$16.00
antigonish mussels
garlic, shallots, roma tomatoes, sun-dried tomatoes, leeks, banana peppers, white wine and cream.
half lb
$14.00
chinatown potstickers
locally made pork dumplings. with sweet thai sauce and spicy ponzu.
$12.50
Soups & Salads
market soup
a daily feature.
$7.50
#11 wor wonton soup
shrimp and pork filled wontons with prawns, chicken, broccoli, carrots, baby corn, mushrooms and lo mein noodles in our spicy, flavourful broth.
$17.00
#19 bang ko noodle bowl
vietnamese style, with grilled marinated sirloin, steamed prawns, broccoli , baby bok choy, pea shoots, carrots, onions and rice noodles in our spicy, flavourful broth.
seared ahi tuna with sesame, fresh mixed greens, roasted fingerling potatoes, green beans, roasted artichoke hearts, sectioned egg, heirloom tomato and kalamata olives with our house-made herb and shallot vinaigrette.
$20.00
caesar salad
crisp romaine lettuce, fresh chopped bacon, house-made garlic croutons, grana padano and our own signature dressing.
$12.00add: cajun chicken, garlic prawns or sirloin steak
$7.00
fresh arugula and mixed greens, fennel, walnuts, fried goat cheese, with roasted farmer’s beets and sweet pear vinaigrette.
$14.00add: grilled chicken, garlic prawns or sirloin steak
$7.00
Sandwiches
All sandwiches come with your choice of any two of the folloing sides Yukon gold fries, Caesar Salad, Tossed Greens, Steamed Vegetables, Edamame, Coconut Basmati Rice, Smoked Cheddar Mashed potatoes ($2 extra), Sweet Potato Fries ($2 extra), Warm Potato Salad ($2 extra)
braised short rib
slow cooked and tender with caramelized onions, mushrooms and swiss cheese on a toasted pretzel bun with light horseradish cream.
$19.00
full moon
marinated chicken breast, soy-chili aioli, fresh sliced cucumber, pea shoots, carrots and cilantro on a fresh baked baguette.
$15.00
sirloin steak
certified angus beef, char-grilled to perfection on toasted sourdough with sautéed mushrooms and onions
$23.00 (7oz)
montreal smoked meat
the original montreal style sandwich, shaved thin and piled high on german rye bread with stone ground dijon mustard.
$15.00add: swiss or sauerkraut
$2.00
hobb’s pulled pork
slow roasted pork shoulder, pulled then “mopped” in our sweet and spicy onion mustard sauce on a stone-baked artisan bun. fresh-cut coleslaw completes this authentic southern favourite.
$15.00
gluten-free bun substitute
$2.00
Burgers
father’s office burger
½ lb hand packed prime rib patty, grilled with our house-made spicy bbq sauce, crispy fried onions, peppered bacon, alder smoked cheddar cheese, lettuce, tomato and our No.3 burger sauce on a brioche bun.
$18.00
the fergus & bix burger
“the much touted” hand packed & ½ lb beef patty, char-grilled to perfection. served with fresh tomatoes, lettuce, red onions and our No. 3 burger sauce.
$15.00add: cheddar, swiss, bacon, mushrooms
$2.00
lamb burger
fresh ground innisfail lamb with yogurt remoulade, lettuce, onion and tomato on a brioche bun.
$16.00 (6oz)add: fried goat cheese
$3.00
vegetarian burger
grilled with marinated portabello mushroom, arugula, fresh tomato, red onion and our own pesto aioli on a fresh baked brioche bun.
$14.00add: cheddar or swiss
$2.00
gluten-free bun substitute
$2.00
Pizzas
santa monica
sauteed prawns, sliced chicken breast, spicy capicola ham, banana peppers, sun-dried tomatoes, red onions, mozzarella and pesto cream.
$24.00
st. Augustine
roasted bartlett pears, pancetta, dressed arugula, walnuts and goat cheese over our garlic and shallot rose sauce.
$20.00
pazzo
local made pepperoni and italian sausage, with bacon, italian meat sauce, green peppers, red onions, fresh roma tomatoes and mozzarella cheese.
$20.00
caprese
fresh arugula, marinated portabello mushrooms, artichoke hearts, sliced provolone, fresh roma tomatoes, and bocconcini with basil and arbequina olive oil.
$19.00
gluten-free crust
$2.00
Pasta
chicken & broccoli tortellini
grilled chicken breast, broccoli and four cheese tortellini (provolone, ricotta, asiago and parmesan) with red onions, bacon and mushrooms in our own garlic alfredo sauce.
$19.00
basilico linguine
arbequina olive oil, heirloom tomatoes, garlic, capers, sun-dried tomato, grana padano and fresh basil.
$15.00add: grilled chicken breast, garlic prawns or grilled sirloin
$7.00
spolumbo’s penne
local spicy italian sausage with sweet peppers, onions, fresh basil in our oven roasted marinara.
$16.00
seafood linguine
pacific halibut, mussels, prawns, tuna and calamari in our house-made rosé sauce with fresh roma tomatoes.
$22.00
Substitute with gluten-free fettuccine
$3.00
Entrées
barbecued pork ribs
full rack of tender, fall-off-the-bone, pork ribs grilled with our own spicy bbq sauce. with fresh cut coleslaw and warm potato salad.
$32.00
blackened chicken
free-run, roasted chicken breast with mango salsa, fingerling potatoes and sautéed asparagus.
$25.00 (8oz)
wild sockeye salmon
seasoned fillet with lemon caper cream sauce, fingerling potatoes and seasonal vegetables.
$27.00 (8oz)
beef dopiaza curry
authentic south-indian mild curry, cilantro, fresh tomatoes, quick-fry onions with coconut basmati rice and naan bread.
$22.00
fergus & bix fish and chips
our own springbank amber ale batters this pacific halibut, with yukon gold fries, house-made tartar sauce and coleslaw.
$22.00
Steaks
prepared traditionally char-grilled or blackened. served with smoked cheddar mashed potatoes and fresh seasonal vegetables. Add: GARLIC PRAWNS 7, SAUTÉED MUSHROOMS 3
beef tenderloin
$42.00 (8oz)
new york
$39.00 (12 oz)
Brunch MENU - Fergus & Bix Restaurant Beer Market
Breakfast Pizza
maple sausage, bacon, scrambled eggs, red onion, fresh tomato, cheddar and monterey cheese over our creamy parmesan sauce and canadian maple syrup.
$17.00
Bix Breakfast Bowl
pan fried kubasa sausage or 3 slices of bacon with a 4 egg scrambler of peppers, red onions, mushrooms, banana peppers, mixed cheese, hashbrowns, hollandaise and fresh tomato.
$16.00
Cinnamon Swirl French Toast
canadian maple syrup, bacon and fresh fruit.
$13.00
Yogurt Sundae
blueberry & peach yogurt, honey almond granola and fresh fruit.
$7.00
the B.E.L.T.C.H.
bacon, eggs, lettuce, tomato and cheddar on a fresh baguette with hashbrowns and fresh fruit.
$14.00
Huevos Wrap
eggs, caliente beef, peppers, onions, mushrooms, salsa, sour cream, cheddar and monterey cheese with hashbrowns and fresh fruit.
$14.00
Eggs Benedict
our house-made hollandaise, with crisp hash browns and seasonal fresh fruit.
Traditional
$12.00
vegetarian
$12.00
bacon & tomato
$13.00
Montreal
$13.00
Smoked Salmon
$14.00
Alberta Sirloin
$14.00
Desserts MENU - Fergus & Bix Restaurant Beer Market
Cheesecake
new york style cheesecake with your choice of strawberry, raspberry, chocolate or butterscotch sauce.
$8.00
Key Lime Pie
traditionally sweet and tart made with a toasted coconut graham crust and a side of raspberry sorbet
$8.00
Chocolate Cake
house baked and flourless with callebaut chocolate with a side of white chocolate raspberry gelato
My Girlfriend and I will be moving soon in the Wentworth area and we just discovered the Fergus & Bix beer market. Their menu is comfort food inspired and they have a great selection of micro brewed beer. I recommand this place to anyone!
